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Anna Draszanowska, Miroslawa Karpinska-Tymoszczyk, Manuel Simões and Magdalena A. Olszewska
This study aimed to investigate the effects of turmeric rhizome at 1% and 3% on quality features, oxidative stability, and the microbiological safety of pork meatloaf. Vacuum-packed meatloaves were stored at 4 °C and sampled on days 0, 7, 14, and 21. The...
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Paulina Kowalczyk, Konrad Dybowski, Bartlomiej Januszewicz, Radomir Atraszkiewicz and Marcin Makówka
This paper presents the concept of modification of physicochemical properties of steels by simultaneous diffusion saturation with carbon and chromium or aluminum. The application of a hybrid surface treatment process consisting of a combination of alumin...
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Stephen A. Whitmore
A medical grade nitrous oxide (N2O) and gaseous oxygen (GOX) ?Nytrox? blend is investigated as a volumetrically-efficient replacement for GOX in SmallSat-scale hybrid propulsion systems. Combined with 3-D printed acrylonitrile butadiene styrene (ABS), th...
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S M Fijul Kabir, Rafael Cueto, Sreelatha Balamurugan, Laurel D. Romeo, Jenna T. Kuttruff, Brian D. Marx and Ioan I. Negulescu
Fish scales (FS), a byproduct of the fish processing industry, are often discarded carelessly. In this present study, FS were used as a promising bio-sorbent for the removal of anionic acid dyes (acid red 1 (AR1), acid blue 45 (AB45) and acid yellow 127 ...
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V.S. Kishan Kumar,Sachin Gupta
Drying experiments were conducted on 25 mm thick samples of Tectona grandis with the aim of evolving a drying schedule under vacuum press drying. The experiments were conducted under eleven different combinations of water temperature and pressure level i...
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Thanaya I.N.A.
Pág. 98 - 105
This paper covers results of laboratory investigations on the volume stability of masonry units incorporating waste materials bound with bitumen (Bitublocks), due to moisture adsorption, thermal exposure and vacuum saturation. The materials used were ste...
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