4   Artículos

Antimicrobial resistance of 100 Salmonella strains isolated from Gallus gallus in 4 wilayas of Algeria

Revista: POULTRY SCIENCE    Formato: Impreso

Tabla de contenido: Vol: 91 Num: 5 Par: 0 Año: 2012

Chemical composition and functional properties of gum exudates from the trunk of the almond tree (Prunus dulcis)

Revista: FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL - LANCASTER    Formato: Impreso

Tabla de contenido: Vol: 18 Num: 3 Par: 0 Año: 2012

Quality, stability and radical scavenging activity of olive oils after Chétoui olives (Olea europaea L.) storage under modified atmospheres

Revista: FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL - LANCASTER    Formato: Impreso

Tabla de contenido: Vol: 18 Num: 4 Par: 0 Año: 2012

Embedding Hierarchical Hypercube Networks into the Hypercube

Revista: IEEE TRANSACTIONS ON PARALLEL AND DISTRIBUTED SYSTEMS    Formato: Impreso

Tabla de contenido: Vol: 8 Num: 9 Par: 0 Año: 1997