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Enrique Fernández Escalante, Jon San Sebastián Sauto and Rodrigo Calero Gil
In this article, the authors will support Managed Aquifer Recharge (MAR) as a tool to combat Climate Change (CC) adverse impacts on the basis of real sites, indicators, and specific cases located Spain. MAR has been used in Spain in combination with othe...
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Saher Ayyad, Islam S. Al Zayed, Van Tran Thi Ha and Lars Ribbe
Monitoring of crop water consumption, also known as actual evapotranspiration (ETa), is crucial for the prudent use of limited freshwater resources. Remote-sensing-based algorithms have become a popular approach for providing spatio-temporal information ...
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Jianzhao Liu, Liping Gao, Fenghui Yuan, Yuedong Guo and Xiaofeng Xu
Soil water shortage is a critical issue for the Southwest US (SWUS), the typical arid region that has experienced severe droughts over the past decades, primarily caused by climate change. However, it is still not quantitatively understood how soil water...
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Ignacio Cienfuegos Spikin
Pág. pp. 89 / 1
This article aims to discuss in a normative way, the foundations of the theory of risk management, showing its evolution and reviewing the main best practices. As consequence, after a quick description of the current environment into which public and pri...
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Samuel Fernando Adami, Ricardo Marques Coelho, Márcio Koiti Chiba, Jener Fernando Leite de Moraes (Author)
Pág. 433 - 440
This paper presents the results of integrated environmental analysis of the Ribeirão do Pinhal drainage basin, undertaken with geographic information systems and spatial analysis techniques. The empirical analysis of environmental fragility methodology w...
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Martine J. Barons, Lael E. Walsh, Edward E. Salakpi and Linda Nichols
The EU Green Deal requires the reduction in pesticides and fertilisers in food crop production, whilst the sustainable development goals require reductions in food loss and food waste. In a complex and interacting system like the food system, these goals...
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Hakan Fidan, Damla Ulusoy and Hande Nur Albezirgan
The tomato brown rugose fruit virus (ToBRFV), a formidable tobamovirus, poses a significant threat to tomato production globally. This comprehensive study is dedicated to establishing an integrated control strategy for ToBRFV, encompassing the entire tom...
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Natalia Torres-Pagán, Marta Muñoz, Sara Barbero, Roberta Mamone, Rosa Peiró, Alessandra Carrubba, Adela M. Sánchez-Moreiras, Diego Gómez de Barreda and Mercedes Verdeguer
In recent years, interest in natural products with herbicidal activity as new tools for integrated weed management has increased. The European Union is demanding a reduction in the number of herbicides used, forbidding use of the most toxic ones, despite...
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Dimitrios Savvas, Paraskevi Magkana, Dionisios Yfantopoulos, Panagiotis Kalozoumis and Georgia Ntatsi
The use of biostimulants consisting of plant growth-promoting rhizobacteria (PGPR) has been rapidly expanding in horticulture in recent years. In the current study, a novel mix of six Bacillus sp. strains (B. subtilis, B. pumilus, B. megaterium, B. amylo...
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Phool Singh Hindoriya, Rakesh Kumar, Rajesh Kumar Meena, Hardev Ram, Ashwani Kumar, Suryakanta Kashyap, Bisworanjita Biswal, Kanika Bhakuni, Prasanna S. Pyati, Kamal Garg, Simran Jasht, Ghous Ali, Birbal and Subhradip Bhattacharjee
The importance of selecting an appropriate berseem variety and implementing effective nutrient management practices is crucial for maximizing both the production and economic potential of forage crops. This was clearly demonstrated in a field experiment ...
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