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Liudmila Pusenkova, Oksana Lastochkina and Sezai Ercisli
This study examined the potential of using the endophytic bacteria Bacillus subtilis (10-4 and 26D) to enrich hydroponically grown potato seed minitubers (Solanum tuberosum L. cv. Bashkirsky) to improve plant growth, photosynthetic pigments, yield, and q...
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Jirí Mlcek, Tunde Jurikova, Ru?ena Bednaríková, Luká? Snopek, Sezai Ercisli and Ondrej Turecek
Wines represent a rich source of bioactive compounds, especially polyphenolic compounds, which mostly contribute to the antioxidant activity. Sulfur dioxide (SO2) has mostly been used as a preservative in winemaking to prevent oxidation during storage. T...
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Zhanna M. Okhlopkova, Mayya P. Razgonova, Konstantin S. Pikula, Alexander M. Zakharenko, Wojciech Piekoszewski, Yuri A. Manakov, Sezai Ercisli and Kirill S. Golokhvast
Dracocephalum palmatum S. and Dracocephalum ruyschiana L. contain a large number of target analytes, which are biologically active compounds. High performance liquid chromatography (HPLC) in combination with an ion trap (tandem mass spectrometry) was use...
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Ferit Celik, Sezai Ercisli, Suzan O. Yilmaz, and Attila Hegedus
Pág. 924 - 927
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Júlia Halász, Andrzej Pedryc, Sezai Ercisli, Kadir Ugurtan Yilmaz, and Attila Hegedus
Pág. 410 - 417
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Salih Kafkas, Sezai Ercisli, Yildiz Dogan, Yasar Ertürk, Ayhan Haznedar, and Remzi Sekban
Pág. 428 - 434
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Kadir Ugurtan Yilmaz, Sezai Ercisli, Bayram Murat Asma, Yildiz Dogan, and Salih Kafkas
Pág. 293 - 297
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Sezai Ercisli, Emine Orhan
Pág. 41 - 46
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Salih Kafkas, Mustafa Özgen, Yildiz Dogan, Burcu Özcan, Sezai Ercisli, and Sedat Serçe
Pág. 593 - 597
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Sezai Ercisli, Emine Orhan, Ozlem Ozdemir and Memnune S
Pág. 27 - 33
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