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en línea
Barbara Casentini, Marco Lazzazzara, Stefano Amalfitano, Rosamaria Salvatori, Daniela Guglietta, Daniele Passeri, Girolamo Belardi and Francesca Trapasso    
The worldwide mining industry produces millions of tons of rock wastes, raising a considerable burden for managing both economic and environmental issues. The possible reuse of Fe/Mn-rich materials for arsenic removal in water filtration units, along wit... ver más
Revista: Water    Formato: Electrónico

 
en línea
Anna Marino, Francesca Bona, Stefano Fenoglio and Tiziano Bo    
Of all the environmental elements that influence the biological communities of rivers, water flow characteristics are undoubtedly the most important. Unfortunately, natural hydrological characteristics are increasingly threatened by human activities, esp... ver más
Revista: Water    Formato: Electrónico

 
en línea
Alice Zaghini, Francesca Gagliardi, Valentina Marsili, Filippo Mazzoni, Lorenzo Tirello, Stefano Alvisi and Marco Franchini    
Providing water with adequate quality to users is one of the main concerns for water utilities. In most countries, this is ensured through the introduction of disinfectants, such as chlorine, which are subjected to decay over time, with consequent loss o... ver más
Revista: Water    Formato: Electrónico

 
en línea
Lama Ayad, Hocine Imine, Claudio Lantieri and Francesca De Crescenzio    
Cyclists are at a higher risk of being involved in accidents. To this end, a safer environment for cyclists should be pursued so that they can feel safe while riding their bicycles. Focusing on safety risks that cyclists may face is the main key to prese... ver más
Revista: Infrastructures    Formato: Electrónico

 
en línea
Danilo Scordia, Paolo Guarnaccia, Francesca Calderone, Aurora Maio, Tommaso La Malfa, Aurelio Scavo and Fabio Gresta    
Revista: Agronomy    Formato: Electrónico

 
en línea
Valentina Melini, Domizia Vescovo, Francesca Melini and Antonio Raffo    
The Maillard reaction (MR) is one of the main reactions that occurs during the thermal processing of food. It contributes positively to the flavor, aroma, and color of food but also produces harmful by-products, including acrylamide and advanced glycatio... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Palone Mario, Silvia Squeo de Villagomez, Pellitteri Federica, Francesca Cremonini, Renato Salvatore and Luca Lombardo    
Background: To investigate the accuracy of an F22 Aligner system, considering the amount of prescribed movement, tooth type, grip points, sex and age. Methods: Digital models of 120 patients (64 females and 56 males; mean age 35.2 years ± 7.4) affected b... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Nicola Pranno, Francesca De Angelis, Sara Giulia Fischetto, Edoardo Brauner, Mirko Andreasi Bassi, Annalisa Marrapese, Gerardo La Monaca, Iole Vozza and Stefano Di Carlo    
Bone density at the implant site is correlated to the success of osseointegration. The objective of this in vitro study was to evaluate the efficacy of osseodensification burs in increasing bone density using a solid polyurethane foam block model. The os... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Jose Antonio Huesca-Tortosa, Yolanda Spairani-Berrio, Cristiano Giuseppe Coviello, Maria Francesca Sabbà, Fabio Rizzo and Dora Foti    
This work evaluates the effectiveness of various consolidating treatments applied to Pugliese tuff (Gravina Calcarenite). This type of stone has been used in numerous historic buildings in the Puglia area (southeast of Italy), which presents durability p... ver más
Revista: Buildings    Formato: Electrónico

 
en línea
Pietro Betti, Oscar Adriani, Matias Antonelli, Yonglin Bai, Xiaohong Bai, Tianwei Bao, Eugenio Berti, Lorenzo Bonechi, Massimo Bongi, Valter Bonvicini, Sergio Bottai, Weiwei Cao, Jorge Casaus, Zhen Chen, Xingzhu Cui, Raffaello D?Alessandro, Sebastiano Detti, Carlos Diaz, Yongwei Dong, Noemi Finetti, Valerio Formato, Miguel Angel Velasco Frutos, Jiarui Gao, Francesca Giovacchini, Xiaozhen Liang, Ran Li, Xin Liu, Linwei Lyu, Gustavo Martinez, Nicola Mori, Jesus Marin Munoz, Lorenzo Pacini, Paolo Papini, Cecilia Pizzolotto, Zheng Quan, Junjun Qin, Dalian Shi, Oleksandr Starodubtsev, Zhicheng Tang, Alessio Tiberio, Valerio Vagelli, Elena Vannuccini, Bo Wang, Junjing Wang, Le Wang, Ruijie Wang, Gianluigi Zampa, Nicola Zampa, Zhigang Wang, Ming Xu, Li Zhang and Jinkun ZhengaddShow full author listremoveHide full author list    
The HERD experiment is a future experiment for the direct detection of high-energy cosmic rays and is to be installed on the Chinese space station in 2027. The main objectives of HERD are the first direct measurement of the knee of the cosmic ray spectru... ver más
Revista: Instruments    Formato: Electrónico

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