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Jun Tie, Weibo Wu, Lu Zheng, Lifeng Wu and Ting Chen
When aiming at the problems such as missed detection or misdetection of recognizing green walnuts in the natural environment directly by using target detection algorithms, a method is proposed based on improved UNet3+ for green walnut image segmentation,...
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Hui Zhang, Shuai Ji, Mingming Shao, Houxu Pu and Liping Zhang
The purpose of this study was to achieve non-destructive detection of the internal defects of in-shell walnuts using X-ray radiography technology based on improved Faster R-CNN network model. First, the FPN structure was added to the feature-extraction l...
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Long Li, Xiaolan Man, Hong Zhang, Haipeng Lan, Yurong Tang, Xiuwen Fan and Yongcheng Zhang
The conditioning of moisture content is an effective way to improve walnut-crushing performance. In this study, firstly, walnuts with different moisture contents were used to conduct the crushing experiments. The distributions of fragment sizes of shells...
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Yang Jiang, Yurong Tang, Wen Li, Yong Zeng, Xiaolong Li, Yang Liu and Hong Zhang
Simulation can be used to visualize the mechanical classification of walnuts. It can collect microscopic information about walnuts in the classification roller and guide its optimization design. In this process, simulation parameters are essential factor...
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Rafael Font, Estefanía Villar, María Angeles Garrido, Ana Isabel Moreno, María Francisca Gómez-Rico and Nuria Ortuño
Walnut shells can be used as fuels in power plants directly or as biochars obtained by pyrolysis or torrefaction. They are an example of clean waste biomass which shows a low ash content and a high Net Calorific Value, making them excellent for energy re...
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Hong Zhang, Hualong Liu, Yong Zeng, Yurong Tang, Zhaoguo Zhang and Ji Che
The practical problems of existing methods of walnut cracking under compression loading, including incomplete walnut-shell crushing, broken walnut kernels, and so on, are widespread in walnut processing and are constraints that hinder mechanized walnut p...
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Michal Milek, Dana Marcincáková, Mária Kolesárová, Diana Legáthová and Malgorzata Dzugan
Green walnuts?unripe fruits of Juglans regia L. are known for their many biological activities and therapeutic potential. Tinctures based on unripe walnuts (samples 1 and 2) and tinctures with the addition of spices (ginger, cloves, bay leaves, juniper f...
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Hamed M. El Mashad, Abdolhossein Edalati, Ruihong Zhang and Bryan M. Jenkins
Biomass from specialty crops, including almonds, walnuts, and numerous others, serves as an important resource for energy and materials as agricultural systems evolve towards greater sustainability and circularity in management and operations. Biochar wa...
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Luigi Amendola, Patrizia Firmani, Remo Bucci, Federico Marini and Alessandra Biancolillo
Walnuts have been widely investigated because of their chemical composition, which is particularly rich in unsaturated fatty acids, responsible for different benefits in the human body. Some of these fruits, depending on the harvesting area, are consider...
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Juan R. Jaudenes, Ángel J. Gutiérrez, Soraya Paz, Carmen Rubio and Arturo Hardisson
Fluoride is a halogen found in soil and water from natural and anthropogenic sources. Foods, such as cereals, fruits, and vegetables, among others, absorb and accumulate fluoride. High intakes of this element produce toxic effects such as dental or skele...
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