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Camilo André Pereira Contreras Sánchez, Marco Antonio Tecchio, Daniel Callili, Marlon Jocimar Rodrigues da Silva, Leticia Silva Pereira Basílio, Sarita Leonel, Juan Carlos Alonso and Giuseppina Pace Pereira Lima
Brazil has emerged as a significant producer of seedless grapes due to high consumer demand. This has led to increased production of seedless grapes in non-traditional cultivation regions, such as subtropical areas. To meet this demand, the search for ne...
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Changmei Liang, Jianyong Guo, Mingxiang Chen, Xuehui Zhang, Guorong Zhang, Pengfei Zhang, Jinjun Liang and Pengfei Wen
Flavan-3-ols are monomers of Proanthocyanidins (PAs), which are important polyphenolic compounds in grapes. Previous studies had shown that VvMYBPA2 was closely related to grape flavan-3-ol monomers biosynthesis, but its regulatory network is still uncle...
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P.V. Bharathy, G.S. Karibasappa, S.G. Patil and D.C. Agrawal
Pág. 353 - 359
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Ferree, D C; McArtney, S J; Scurlock, D M
Pág. 283 - 290
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