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Camila Barbosa Carvalho, Grasiele Scaramal Madrona, Jane Graton Mitcha, Maribel Velandia Valero, Ana Guerrero, Mônica Regina da Silva Scapim, Fábio Yamashita, Ivanor Nunes do Prado
Pág. e42892
This study was performed to evaluate of active biodegradable packaging applied to low-sodium beef burgers stored at -18oC for 120 days. It was tested four treatments: Beef burgers with 25% (B25) and 50% (B50) of sodium reduction and biodegradable packagi...
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Gabriella Giani Pieretti, Mayara Pataluch Pinheiro, Monica Regina da Silva Scapim, Jane Martha Graton Mikcha, Grasiele Scaramal Madrona (Author)
Pág. e36402
This study focuses on an alginate edible coating with oregano and rosemary essential oils (EO) as well as its application in a Fresh cheese. The practical application was carried out by analyzing microbial contents, centesimal composition, texture (shear...
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Angela Maria Marcone de Araujo, Josmar Mazucheli, Carlos Alberto Scapim, Fernando Alves de Albuquerque, Marcelo Vivas
Pág. e31008
Using the number of thrips found in the maize seedlings from a longitudinal study, in this work a regression analysis was conducted through polynomial models and nonlinear logistic, under the assumption of homoscedasticity and multiplicative ...
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Roberta Covino, Antonio Roberto Giriboni Monteiro, Mônica Regina Silva Scapim, Diego Rodrigues Marques, Lívia Benossi, Cláudia Cirineo Ferreira Monteiro
Pág. 149 - 154
Organizations responsible for public health throughout the world have been increasingly concerned with the feeding of the populations, by encouraging a nutritious and balanced diet in order to decrease the occurrence of chronic diseases, which are consta...
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Tiago Junior Santos, Gabriella Giani Pieretti, Diego Rodrigues Marques, Monica Regina da Silva Scapim, Ivanise Guilherme Branco, Grasiele Scaramal Madrona
Pág. 155 - 160
Minas frescal cheese is a semi-skimmed product with high moisture and simple preparation and one of the most consumed in Brazil. Thus, the aim of this study was to combine the characteristics of inulin and gum acacia (by having fibers and being prebiotic...
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Freddy Mora, Carlos Alberto Scapim, Adam Baharum, Antonio Teixeira Amaral Júnior
Pág. 83 - 89
In genetic studies, most Quantitative Trait Loci (QTL) mapping methods presuppose that the continuous trait of interest follows a normal (Gaussian) distribution. However, many economically important traits of agricultural crops have a non-normal distr...
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Freddy Mora, Sandra Perret, Carlos Alberto Scapim, Emmanuel Arnhold
Pág. 5 - 14
Acacia species have valuable agronomic characteristics, such as the tolerance to unfavorable environmental conditions. In this study, genetic parameters and selection response in Acacia saligna shrubs were investigated in two arid environments of norther...
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Freddy Mora,Carlos Alberto Scapim,Ronald José Barth Pinto
Pág. 343 - 349
Los objetivos del presente trabajo fueron evaluar la precisión del valor estimado de la heredabilidad determinada por medio de la desviación estándar, considerando un enfoque Bayesiano, y comparar tal estimativa con el procedimiento clásico. Se utilizaro...
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Freddy Mora, Alexandra I. Santos, Carlos A. Scapim
Pág. 105 - 112
Statistical procedures for mapping quantitative trait loci (QTL) have been extensively studied because they are the essential for improving the accuracy of genetic analyses. The objective of the present study was to examine QTL using multivariate methods...
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Marcos de Araújo Rodovalho, Freddy Mora, Elisangela Mendes dos Santos, Carlos Alberto Scapim, Emmanuel Arnhold
Pág. 303 - 309
During the genetic evaluation of 169 half-sib families of white grain popcorn (Zea mays), at the beginning of a breeding program conducted in southern Brazil (Cycle I), significant differences in family survival were detected (p ...
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