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Feng Zhou and Chunhui Wen
Green development is a concept of sustainable development, aiming to protect the environment and ecosystems while meeting economic development needs. In the field of agriculture, green development has emerged as a crucial pathway for reconciling the conf...
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Lili Zhou, Chenwei Nie, Tao Su, Xiaobin Xu, Yang Song, Dameng Yin, Shuaibing Liu, Yadong Liu, Yi Bai, Xiao Jia and Xiuliang Jin
Maize is one of the main grain reserve crops, which directly affects the food security of the country. It is extremely important to evaluate the growth status of maize in a timely and accurate manner. Canopy Chlorophyll Density (CCD) is closely related t...
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Jiale Yan, Zhengyuan Tang, Yinuo Guan, Mingjian Xie and Yongjian Huang
The development of green agriculture is conducive to accelerating the agricultural modernization process, making a significance for the sustainable development of agriculture and the environment in China. This paper constructs a comprehensive evaluation ...
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Ying Zhang, Xinyu Xie, Xiaoping Qiu, Zheng Jing, Yongqian Yu and Yan Wang
Ethnic areas are special in terms of their geographic type, population size, production mode, etc. Scientific assessment of rural residents? livelihood resilience and exploration of its influencing factors are significant for tapping the potential of rur...
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Jing Han, Junxian Guo, Zhenzhen Zhang, Xiao Yang, Yong Shi and Jun Zhou
Herein, we propose a new method based on Fourier-transform near-infrared spectroscopy (FT-NIR) for detecting impurities in seed cotton. Based on the spectral data of 152 seed cotton samples, we screened the characteristic wavelengths in full-band spectra...
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