Influence of chicken serum mannose-binding lectin levels on the immune response towards Escherichia coli

L. R. Norup

T. S. Dalgaard

N. C. Friggens

P. Sørensen

and H. R. Juul-Madsen

Resumen

No disponible

PÁGINAS

pp. 543 - 553

NÚMERO

Volumen: 88 Número: 3 Parte: 0 (2009)

MATERIAS

AGRONOMÍA E INGENIERÍA FORESTAL

REVISTAS SIMILARES

Agriculture
Agronomy
POULTRY SCIENCE

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