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Travis Goron, Jacob Nederend, Greg Stewart, Bill Deen and Manish Raizada
After uptake in cereal crops, nitrogen (N) is rapidly assimilated into glutamine (Gln) and other amino acids for transport to sinks. Therefore Gln has potential as an improved indicator of soil N availability compared to plant N demand. Gln has primarily...
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Malin C. Broberg, Petra Högy and Håkan Pleijel
Elevated carbon dioxide (eCO2) stimulates wheat grain yield, but simultaneously reduces protein/nitrogen (N) concentration. Also, other essential nutrients are subject to change. This study is a synthesis of wheat experiments with eCO2, estimating the ef...
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I. Aranda,J. Rodríguez-Calcerrada,T.M. Robson,F.J. Cano,L. Alté,D. Sánchez-Gómez
Pág. 405 - 417
Limitations to diffusion and biochemical factors affecting leaf carbon uptake were analyzed in young beech seedlings (Fagus sylvtica L.) growing in natural gaps of a beech-wood at the southern limit of the species. Half of the seedlings received periodic...
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Yuliya A. Salanenka and Alan G. Taylor
Pág. 622 - 626
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Takafumi Kinoshita and Masaharu Masuda
Pág. 1170 - 1175
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