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Ewelina Basiak, Manfred Linke, Frédéric Debeaufort, Andrzej Lenart and Martin Geyer
Edible starch-based materials have shown a positive impact on quality parameters. In this study, plums (Prunus domestica cv. Jojo) were divided into five groups: a control, two coating treatments (starch and starch-whey protein (80?20%), and two film sys...
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Tobias Nienke, Arno Kwade and Daniel Eggerath
Substrates from fibrous materials are widely used in packaging applications and are produced in high quantities on roll-to-roll production lines. The anisotropic material behavior presents a demanding situation for the process control of the converting s...
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Regiane Maria da Silva Rodrigues, Silvio José de Souza, Geane Cristiane Balan, Adriana Aparecida Droval, Fabio Yamashita, Odinei Hess Gonçalves, Fernanda Vitória Leimann, Marianne Ayumi Shirai (Author)
Pág. e51399
In this work, active sheets composed by thermoplastic starch and poly (lactic acid) (PLA) coated with silver nanoparticles (AgNPs) were obtained. The mechanical properties and water vapor permeability of the sheets were not affected by the presence of th...
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Liyan Wang, Liang Lei, Kang Wan, Yuan Fu and Hewen Hu
Active films based on carboxymethyl chitosan incorporated corn peptide were developed, and the effect of the concentration of corn peptide on films was evaluated. Physicochemical properties of the films, including thickness, opacity, moisture content, co...
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Camila Barbosa Carvalho, Grasiele Scaramal Madrona, Jane Graton Mitcha, Maribel Velandia Valero, Ana Guerrero, Mônica Regina da Silva Scapim, Fábio Yamashita, Ivanor Nunes do Prado
Pág. e42892
This study was performed to evaluate of active biodegradable packaging applied to low-sodium beef burgers stored at -18oC for 120 days. It was tested four treatments: Beef burgers with 25% (B25) and 50% (B50) of sodium reduction and biodegradable packagi...
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