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ARTÍCULO
TITULO

Loss of ascorbic acid during storage of Conference pears in relation to the appearance of brown heart

Zerbini    
P. E. Rizzolo    
A. Brambilla    
A. Cambiaghi    
P. Grassi    
M.    

Resumen

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PÁGINAS
pp. 1007 - 1013
REVISTAS SIMILARES
Agriculture
Coatings
Agronomy

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Revista: Coatings