REVISTA

IJTI (International Journal Of Transportation And Infrastructure)

ISSN: Frecuencia: 4 Formato: Electrónica

Tablas de contenido

6 artículos asociados

Volumen 1 Número 2 Parte 0 Año 2018

THE CONTROL AND MANAGEMENT OF RAW MATERIAL RESOURCES IN MAINTAINING THE PRODUCTION DIVISIONS OF BANANA CAKRA BAWANA PASURUAN	Acceso
Mukayati Mukayati
Pág. 40 - 44

POLAR STORAGE METHOD AS ONE QUALITY CONTROL OF RAW MATERIAL FEEDBACK	Acceso
Prama Wildan Ardiansyah
Pág. 45 - 49

BEST RAW MATERIAL STORAGE METHOD FOR KEEPING QUALITY OF FOOD PRODUCTION	Acceso
Vincent Audi Santoso
Pág. 50 - 55

THE PRODUCTION PROCESS ACTIVITIES, DISTRIBUTION NETWORK AND POTENTIAL CONSUMPTION OF LOCAL FOOD	Acceso
Lufita Widiana
Pág. 56 - 60

THE PRODUCTION PROCESS OF TOFU USING RAW MATERIALS TO KEEP QUALITY	Acceso
Adi Wicaksono, Dian Yuguslavia
Pág. 61 - 64

CONTROL METHOD OF PALM OIL?S RAW MATERIALS SUPPLIES TO GUARANTEE THE QUALITY OF THE PRODUCT	Acceso
Yuni Rahmawati, Andira Puspita
Pág. 65 - 69