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Claudia Gabriella Barchiesi Ferrari,Pamela Alejandra Williams Salinas,Alejandro Velásquez Briceño
Pág. 231 - 239
The aim of this work was to evaluate the effect of the extrusion of dehulledlupins (Lupinus albus L.) and peas (Pisum sativum L.) on the ruminal degradability and intestinal digestibility of their protein contents. Ruminal degradability was evaluate...
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