|
|
|
|
|
Anue Marry Mathew, Neena S Lal
Pág. 10
|
|
|
|
|
|
|
|
|
|
|
|
Rashmi Yadav, Susama Sudhishri, Manoj Khanna, Khajanchi Lal, Anchal Dass, Hari Lal Kushwaha, Kalikinkar Bandyopadhyay, Archna Suman, Anupama Singh, Rajiv Kumar Singh and Raj Singh
To achieve higher crop yields and maintain environmental conservation, it is imperative to adopt novel agricultural methods that improve both the quantity and quality of produce. The following study focused on investigating the effectiveness of integrate...
ver más
|
|
|
|
|
|
|
|
|
|
|
Rakesh Dawar, Vishwanath Rohidas Yalamalle, Ram Swaroop Bana, Ramanjit Kaur, Yashbir Singh Shivay, Anil K. Choudhary, Teekam Singh, Samrath Lal Meena, Dunna Vijay, H. P. Vijayakumar, Vipin Kumar and Achchhelal Yadav
Little mallow (Malva parviflora L.) is a notorious weed that causes substantial yield losses in winter crops. For effective weed management and seed testing, a deeper understanding of seed dormancy, germination behavior, and dormancy-breaking methods is ...
ver más
|
|
|
|
|
|
|
|
|
|
|
Priyanka Lal, Biswaranjan Behera, Malu Ram Yadav, Eshita Sharma, Muhammad Ahsan Altaf, Abhijit Dey, Awadhesh Kumar, Rahul Kumar Tiwari, Milan Kumar Lal and Ravinder Kumar
The sustainable management of groundwater resources is required to avoid a water crisis. The current study focused on a bibliometric analysis of groundwater access and management to assess research progress. The study was based on data from Dimensions.ai...
ver más
|
|
|
|
|
|
|
|
|
|
|
Mohan Lal, Sunita Munda, Twahira Begum and Sudin Kumar Pandey
Kaempferia galanga is an endangered plant whose recognition as a flavoring agent and perfumery ingredient has increased its demand greatly. Therefore, the present investigation aimed at the identification of high-rhizome-yielding varieties of K. galanga....
ver más
|
|
|
|
|
|
|
|
|
|
|
Shilpa Sharma, Swati Gupta, Deepa Kumari, Shanker Lal Kothari, Rohit Jain and Sumita Kachhwaha
Stevia rebaudiana (Bert.) Bertoni, commonly called ?sweet leaf? is a medicinally and industrially important plant known to be rich in zero-calorie natural sweetening compound(s) known as ?steviol glycosides?. However, due to its poor seed germination and...
ver más
|
|
|
|
|
|
|
|
|
|
|
Sumeet Lal, Abdul-Salam Sulemana, Trinh Xuan Thi Nguyen, Mostafa Saidur Rahim Khan and Yoshihiko Kadoya
Although the traditional sources of financial knowledge in Japan are financial advisors and investment groups, the digital era and artificial intelligence have made other sources of information, such as social media and mass media, more influential. As s...
ver más
|
|
|
|
|
|
|
|
|
|
|
Rahul Kant Yadav, Harish Gadhavi, Akanksha Arora, Krishna Kumar Mohbey, Sunil Kumar, Shyam Lal and Chinmay Mallik
Atmospheric ozone (O3) concentration is impacted by a number of factors, such as the amount of solar radiation, the composition of nitrogen oxides (NOx) and hydrocarbons, the transport of pollutants and the amount of particulate matter in the atmosphere....
ver más
|
|
|
|
|
|
|
|
|
|
|
Ajeet Singh Dhaka, Harsh Kumar Dikshit, Gyan P. Mishra, Mechiya Tomuilim Tontang, Nand Lal Meena, Ranjeet Ranjan Kumar, S. V. Ramesh, Sneh Narwal, Muraleedhar Aski, Vinutha Thimmegowda, Sanjeev Gupta, Ramakrishnan M. Nair and Shelly Praveen
Microgreens belong to a class of functional foods with valuable nutritional elements and diverse health benefits when consumed as food supplements. Its consumption has increased sharply due to the abundance of different health-promoting components than t...
ver más
|
|
|
|
|
|