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Jianfeng Xiao, Jia Wei, Mengyang Wu and Xinchun Cao
As a new theme in agricultural water resources evaluation, the crop water footprint (CWF) has attracted much attention, and the number of published studies has shown rapid growth. In order to explore the research prospects of the CWF, this paper conducte...
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Megan Konar and Landon Marston
This paper commemorates the influence of Arjen Y. Hoekstra on water footprint research of the United States. It is part of the Special Issue ?In Memory of Prof. Arjen Y. Hoekstra?. Arjen Y. Hoekstra both inspired and enabled a community of scholars to wo...
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Arjen Y. Hoekstra, Ashok K. Chapagain and Pieter R. Van Oel
This special issue is a collection of recent papers in the field of Water Footprint Assessment (WFA), an emerging area of research focused on the analysis of freshwater use, scarcity, and pollution in relation to consumption, production, and trade. As in...
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Fatemeh Karandish and Arjen. Y. Hoekstra
Iran?s focus on food self-sufficiency has led to an emphasis on increasing water volumes available for irrigation with little attention to water use efficiency, and no attention at all to the role of consumption and trade. To better understand the develo...
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Rick J. Hogeboom and Arjen Y. Hoekstra
In deciding what crops to grow, farmers will look at, among other things, the economically most productive use of the water and land resources that they have access to. However, optimizing water and land use at the farm level may result in total water an...
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A. Ertug Ercin, Arjen Y. Hoekstra
Pág. 1 - 14
This study develops water footprint scenarios for Europe for 2050, at the country level, based on projections regarding population and economic growth, production and trade patterns, consumption patterns (diets and bioenergy use) and technological develo...
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La Zhuo, Mesfin M. Mekonnen, Arjen Y. Hoekstra
Pág. 73 - 85
Previous studies into the relation between human consumption and indirect water resources use have unveiled the remote connections in virtual water (VW) trade networks, which show how communities externalize their water footprint (WF) to places far beyon...
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Vicente De Paulo R. Da Silva, Sonaly D. De Oliveira, Arjen Y. Hoekstra, José Dantas Neto, João Hugo B. C. Campos, Célia C. Braga, Lincoln Eloi De Araújo, Danilo De Oliveira Aleixo, José Ivaldo B. De Brito, Márcio Dionísio De Souza and Romildo M. De Holanda
Freshwater scarcity has increased at an alarming rate worldwide; improved water management plays a vital role in increasing food production and security. This study aims to determine the water footprint of Brazil?s national food consumption, the virtual ...
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Mesfin M. Mekonnen, Markus Pahlow, Maite M. Aldaya, Erika Zarate and Arjen Y. Hoekstra
This paper assesses the sustainability, efficiency and equity of water use in Latin America and the Caribbean (LAC) by means of a geographic Water Footprint Assessment (WFA). It aims to provide understanding of water use from both a production and consum...
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Joep F. Schyns, Arwa Hamaideh, Arjen Y. Hoekstra, Mesfin M. Mekonnen and Marlou Schyns
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