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Fatma Fakhfakh, Sahar Raissi, Karim Kriaa, Chemseddine Maatki, Lioua Kolsi and Bilel Hadrich
The olive mill wastewater (OMW) treatment process is modeled and optimized through new design of experiments (DOE). The first step of the process is coagulation?flocculation using three coagulants (modeled with the mixture design) followed by photo-degra...
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Angela Gabriella D?Alessandro, Roberta Savina Dibenedetto, Ioannis Skoufos and Giovanni Martemucci
Two experiments were conducted to investigate the chemical and fermentative characteristics of by-product-mixed silages consisting of wheat straw (WS), grape pomace (GP), olive mill wastewater (OMWW) and cheese whey (CW) at 7, 30 and 90 days. The silage ...
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Fatima Elayadi, Mounia Achak, Wafaa Boumya, Sabah Elamraoui, Noureddine Barka, Edvina Lamy, Nadia Beniich and Chakib El Adlouni
This work highlights the elimination of chemical oxygen demand (COD) from olive mill wastewater using sugarcane bagasse. A 25-1 fractional factorial design of experiments was used to obtain the optimum conditions for each parameter that influence the ads...
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Georgios I. Papakonstantinou, Eleftherios Meletis, Konstantinos Petrotos, Polychronis Kostoulas, Nikolaos Tsekouras, Maria C. Kantere, Nikolaos Voulgarakis, Dimitrios Gougoulis, Leonidas Filippopoulos, Georgios Christodoulopoulos, Labrini V. Athanasiou and Vasileios G. Papatsiros
The present study aimed to investigate the effects of a commercial phytogenic feed additive (PFA) on the prevention of post-weaning diarrhea and oxidative stress in piglets. The concentrations of thiobarbituric acid reactive substances (TBARS) and protei...
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Vasiliki Kinigopoulou, Evangelos Hatzigiannakis, Athanasios Guitonas, Efstathios K. Oikonomou, Stefanos Stefanou and Dionisios Gasparatos
This study, based on circular economy principles and sustainable development practices, aims to present the results of soil samples analysis after their mixture with a biobed bio-mixture of straw, soil and compost, used for two consecutive years as organ...
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Ana Eusébio, André Neves and Isabel Paula Marques
Olive oil and pig productions are important industries in Portugal that generate large volumes of wastewater with high organic load and toxicity, raising environmental concerns. The principal objective of this study is to energetically valorize these org...
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Srikanth Vuppala and Marco Stoller
In this study, a synthetic phenol solution of water and raw olive mill wastewater (OMW) were considered to achieve purification of the aqueous streams from pollutants. Only OMW was initially submitted to a coagulation/flocculation process, to reduce the ...
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Grazia Disciglio, Antonia Carlucci, Annalisa Tarantino, Marcella Michela Giuliani, Anna Gagliardi, Laura Frabboni, Angela Libutti, Maria Luisa Raimondo, Francesco Lops and Giuseppe Gatta
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Iosif Kapellakis, Vasileios A. Tzanakakis and Andreas N. Angelakis
Land application of olive mill wastewater (OMW) is considered a promising low-cost practice for olive-oil producing countries. The objectives of this work were to investigate: (i) OMW treatment potential of a land treatment system (LTS), planted with a E...
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Andreas N. Angelakis and Shane A. Snyder
This paper provides an overview of the Special Issue on Wastewater Treatment and Reuse: Past, Present, and Future. The papers selected for publication include advanced wastewater treatment and monitoring technologies, such as membrane bioreactors, electr...
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