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Seongbong Seo and Young-Gyu Park
Expanded polystyrene (EPS) buoys, commonly employed in South Korean aquaculture farms, are prone to fragmentation, generating substantial marine debris. The trajectories of EPS buoys dislocated from aquaculture farms were investigated using a Lagrangian ...
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Ewa Szafraniec-Siluta, Agnieszka Strzelecka, Roman Ardan and Danuta Zawadzka
The objective of this study was to assess the level of financial security of farms and identify its determinants based on factor analysis. The data used in this research were obtained from the European FADN (Farm Accountancy Data Network). Factor analysi...
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Martina Zámková, Stanislav Rojík, Martin Prokop, Simona Cincalová and Radek Stolín
The organic market in the Czech Republic has been growing dynamically, mainly in the last two decades. It is increasing the number of organic farms and producers of organic food. It was also identified as growing in popularity with Czech customers in the...
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Ximena Capa-Camacho, Pedro Martínez-Pagán, José A. Acosta, Marcos A. Martínez-Segura, Marco Vásconez-Maza and Ángel Faz
The efficient management of slurry, which is a by-product rich in nutrients derived from feces, urine, cleaning water, and animal waste that stands out for its high concentration of nutrients such as nitrogen, phosphorus, and potassium, is of vital impor...
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Elzbieta Badach, Janina Szewczyk, Slawomir Lisek and Jadwiga Bozek
Changes in the agrarian structure are among the indicators of Polish agriculture?s adaptation to competition with the EU agriculture and therefore require a thorough examination. The purpose of this paper is to determine the scale, direction and level of...
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Won Sil Choi and Sang Hyeon Lee
This study proposes a method to analyze market structures using changes in the number of farms and amount of farm incomes, taking Korea as a case study. We discern the market structures in agriculture by scrutinizing the impact of variations in agricultu...
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Addisu H. Addis, Hugh T. Blair, Paul R. Kenyon, Stephen T. Morris, Nicola M. Schreurs and Dorian J. Garrick
Approximately 42% of the total calves born in New Zealand?s dairy industry are either euthanized on farms or commercially slaughtered as so-called bobby calves within 2 weeks of age. These practices have perceived ethical issues and are considered a wast...
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Ana Sofia Soares, Carla Miranda, Ana Claudia Coelho and Henrique Trindade
Microbial water quality is a major concern in the world, since the ingestion of water contaminated with microorganisms poses risks to human and animal health. The aim of this study was to evaluate the microbiological quality of drinking water on dairy ca...
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Shoaib Akhtar, Azhar Abbas, Muhammad Faisal, Muhammad Haseeb Raza, Abdus Samie, Mark Yu and Ashley Lovell
This study explored the multifaceted factors influencing the efficiency of hybrid maize production and investigated the possible implications for food security. The study adopted a comprehensive approach, examining personal, household, physical, and inst...
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Tianli Wang, Yanji Ma and Siqi Luo
As one of the major new agricultural business entities, agricultural leading enterprises (ALEs) are responsible for ensuring national food security, leading agricultural and rural modernization, and increasing farmers? employment prospects and incomes. F...
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