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Sarat Chandra Togarcheti and Ramesh Babu Padamati
The present study aims at comparing the life cycle environmental impacts of polyunsaturated fatty acids production (PUFA) from microalgae and farmed fish. PUFA production from microalgae cultivated via heterotrophy and photoautotrophy was assessed and co...
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Camilla Bertolini, Edouard Royer and Roberto Pastres
Effects of climatic changes in transitional ecosystems are often not linear, with some areas likely experiencing faster or more intense responses, which something important to consider in the perspective of climate forecasting. In this study of the Venic...
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Rodrigo Carballo-Bolaños, Derek Soto and Chaolun Allen Chen
Coral reef ecosystems are under the direct threat of increasing atmospheric greenhouse gases, which increase seawater temperatures in the oceans and lead to bleaching events. Global bleaching events are becoming more frequent and stronger, and understand...
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Jingshui Huang, Hailong Yin, Steven C. Chapra, Qi Zhou
Pág. 1 - 19
Dissolved oxygen (DO) depression in urban rivers appears to be increasing in developing countries, which causes severe aquatic ecosystem stresses. One urban river which suffers DO depression under low flow conditions and requires systematic research for ...
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David Kaiser, Nicole Kowalski, Michael E. Böttcher, Bing Yan and Daniela Unger
Mangroves serve as either sinks or sources for inorganic and organic nutrients and can mitigate anthropogenic nutrient pollution, control the production in adjacent systems, and prevent eutrophication. To better understand the nutrient dynamics in a subt...
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