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Caterina Lucia, Daniela Pampinella, Eristanna Palazzolo, Luigi Badalucco and Vito Armando Laudicina
The citrus industry produces a large number of sludges as a consequence of citrus wastewater treatment. The correct disposal of citrus sewage sludges (CSSs) has been attempted using anaerobic digestion, aerobic digestion, and lime stabilization. However,...
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Corrado Pelaia, Alessandro Casarella, Gianmarco Marcianò, Lucia Muraca, Vincenzo Rania, Rita Citraro, Caterina Palleria, Roberta Roberti, Giulia Pelaia, Giovambattista De Sarro and Luca Gallelli
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Gloria Formoso, Caterina Pipino, Maria Pompea Antonia Baldassarre, Piero Del Boccio, Mirco Zucchelli, Nicola D?Alessandro, Lucia Tonucci, Angelo Cichelli, Assunta Pandolfi and Natalia Di Pietro
The SANI small-scale approach may offer a great methodological opportunity to improve the food environment and promote healthy and conscious food consumption through a new nutritional educational approach, which lays the foundation for future application...
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