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Vanyarat Kongsap, Ekkalak Rattanachot, Anchana Prathep, Witthaya Buaphol and Jaruwan Mayakun
High-value sea cucumber species are overexploited, and the focus of fishing has shifted to low-value species, e.g., Holothuria (Halodeima) atra. In this study, the population of H. atra was investigated in three different habitats: a seagrass habitat, a ...
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Huu Phu Nguyen, Chien Ming Wang, Brian von Herzen and Chenxuan Huang
This paper investigates the hydroelastic response of a submersible circular ring structure, designed for offshore seaweed cultivation, under wave action and during the submergence process. The ring structure comprises two circular HDPE pipes connected to...
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Eric Danso-Boateng, Melissa Fitzsimmons, Andrew B. Ross and Ted Mariner
Adsorption of methylene blue (MB) dye from an aqueous solution onto hydrochars produced from brown seaweed (Fucus Serratus) (FS-HC), coconut shell (CS-HC), and oak wood (Oak-HC) at different temperatures (200?250 °C) was investigated in a batch system. R...
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Jan-Olaf Meynecke and Hilla Kela
The use of objects by cetaceans is well known, and their ability to interact with their environment in complex behaviours has been demonstrated previously. However, baleen whales, including humpback whales (Megaptera novaeangliae), are less often observe...
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Ricardo Gil-Ortiz, Miguel Ángel Naranjo, Sergio Atares and Oscar Vicente
Biostimulants? application to plants can reduce the damage caused by abiotic factors such as drought or salinity and improve crop yield under these stressful conditions. In this work, several biostimulants, namely Terrabion Aminovit® (a commercial produc...
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Young-Hyeon Lee, Hye-Ran Kim, Min-Ho Yeo, Sung Chun Kim, Ho-Bong Hyun, Young-Min Ham, Yong-Hwan Jung, Hye-Sook Kim and Kyung-Soo Chang
Current research highlights the use of natural products or phytochemicals as drugs and functional additives to treat obesity with few side effects. Sargassum horneri (SH) and Ulva australis (UA) are marine waste resources on Jeju Island, Republic of Kore...
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Tan Hengjie, Simon Kumar Das, Nur Farah Ain Zainee, Raja Yana and Mohammad Rozaimi
This systematic review aimed to synthesise the existing studies regarding the effects of ocean acidification (OA) on seaweed aquaculture. Ocean acidification scenarios may increase the productivity of aquacultured seaweeds, but this depends on species-sp...
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Lucia Rizzo and Tomás Vega Fernández
Non-indigenous species (NIS) represent one of the greatest threats to biodiversity and ecosystem functioning, altering invaded habitats, competing with native species, and eventually becoming pests. The Mediterranean Sea is a marine biodiversity hotspot,...
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Marios Maroulis, Sevasti Matsia, Georgios Lazopoulos, Oana Cristina Pârvulescu, Violeta Alexandra Ion, Oana-Crina Bujor, Joshua Cabell, Anne-Kristin Løes and Athanasios Salifoglou
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Christina Chaski, Kyriakos D. Giannoulis, Alexios A. Alexopoulos and Spyridon A. Petropoulos
The scarcity of water is limiting crop production and is one of the most important stressors that severely affects crop yield, and it may also decrease the quality of the final products. Most of the medicinal and aromatic plants are considered resilient ...
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