3   Artículos

Measurement of the infrared magneto-optic properties of thin-film metals and high temperature superconductors

Revista: REVIEW OF SCIENTIFIC INSTRUMENTS    Formato: Impreso

Tabla de contenido: Vol: 74 Num: 11 Par: 0 Año: 2003

Changes in the carotenoid content of apricot (Prunus armeniaca, var Bergeron) during enzymatic browning: b-carotene inhibition of chlorogenic acid degradation

Revista: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE    Formato: Impreso

Tabla de contenido: Vol: 80 Num: 6 Par: 0 Año: 2000