294   Artículos

 
en línea
Mehmet Sefa Hacibektasoglu, Huseyin Avni Balcioglu, Yigit Uyanikgil and Nilufer Bolukbasi Balcioglu    
The aim of this study is to investigate the effects of serum vitamin D levels on the healing of different bone graft materials. Thirty-six male rats were divided into three groups and fed special feeds containing different amounts of vitamin D for 6 week... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Hrvoje ?arcevic, Miroslav Bukan, Vlatko Galic, Antun Jambrovic, Kristina Kljak, Ivica Buhinicek, Ivan Pejic, Goran Ki? and Domagoj ?imic    
Maize is considered a promising candidate for biofortification through breeding, given its widespread cultivation and significance as a food crop. This cost-effective and sustainable approach could be used to increase the content of different tocol compo... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Wanli Yang, Song Jiang, Qibin Yang, Jianhua Huang, Jianzhi Shi, Yundong Li, Yukai Yang and Falin Zhou    
The effects of three feed additives in a low fish meal diet on growth, antioxidant capacity and intestinal microbiota of Penaeus monodon were studied to enhance the understanding of these effects and to provide basic data and a reference for the formulat... ver más
Revista: Journal of Marine Science and Engineering    Formato: Electrónico

 
en línea
Kristina Nakonechna, Vojtech Ilko, Markéta Bercíková, Vladimír Vietoris, Zdenka Panovská and Marek Dole?al    
In the quality monitoring of 18 sunflower oil samples from the EU market, 14 were refined and 4 were cold-pressed. They demonstrated high quality of technological processing with low values of trans-unsaturated fatty acids, acid value, and peroxide value... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Helga Francis, Espérance Debs, Richard G. Maroun and Nicolas Louka    
Highly valued for their nutritional benefits, sprouts are characterized by high water content, which promotes microbial proliferation, potentially leading to toxicity and a reduced shelf life. To address this challenge, the present study explores the app... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Binnan Li and Lixia Shen    
A reasonable fertilization rate and appropriate irrigation technology can lead to the green development of greenhouse tomatoes. The purpose of this study was to explore suitable irrigation technology for greenhouse tomatoes and the appropriate applicatio... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Xiaomin Pang, Meihui Chen, Pengyao Miao, Weiting Cheng, Zewei Zhou, Ying Zhang, Qi Zhang, Jianghua Ye, Xiaoli Jia and Haibin Wang    
This study explores the interaction between pear fruit quality and the soil environment over four different planting years (5, 20, 30, and 40 years), focusing on the fruit?s chemical properties, rhizosphere soil properties, microbial communities, and bot... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Melaku Gedil, Wende Mengesha, Oluyinka Ilesanmi and Abebe Menkir    
Micron3 nutrient deficiencies are pervasive in the diets of millions of people in developing countries, calling for effective mitigation measures. The development of biofortified cultivars through breeding holds promise for sustainable and affordable sol... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Yiman Li, Michael Henke, Dalong Zhang, Chuanqing Wang and Min Wei    
Experimental studies were conducted on the cultivation of tomatoes (Solanum lycopersicum L.) at Shandong Agricultural University, China, from 2022 to 2023. Three cultivation patterns were designed as follows: a north?south orientation with a row spacing ... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Mohammed Khalid Mahmood, Herve Tassery, Delphine Tardivo and Romain Lan    
Background and Aims: Previous observational studies found inconsistent associations between serum vitamin D levels and dental caries risk. A dose-response meta-analysis of cross-sectional studies was performed to investigate the association. Methods: To ... ver más
Revista: Applied Sciences    Formato: Electrónico

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