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Li Yuan, Hong-Qian Zhang, Zhe Chi, Guang-Lei Liu and Zhen-Ming Chi
Nanoemulsions (NEs) have been made for improving the delivery and disperse of bioactive compounds. In this study, it was found that the best ingredients for the stable Massoia lactone-loaded and food-grade NEs making were 560.0 µL of Tween-80, 240.0 µL o...
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