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Andressa Caroline Neves, Cristina Zanette, Schaiana Tamara Grade, Jéssica Vanessa Schaffer, Helton José Alves, Mabel Karina Arantes
Pág. 125 - 133
Freshwater shrimp shells from the shrimp farming activity in tanks, were processed for biological extraction of chitin, by fermentation with Lactobacillus plantarum isolated from meat products, offering an advantageous demineralization and deproteination...
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