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Dayenne M. Herrera, Wender M. Peixoto, Joadil G. de Abreu, Rafael H. P. dos Reis, Carlos E. A. Cabral, Livia V. de Barros, Vanderley A. C. Klein and Edmilson F. dos Passos
The aim of this study was to evaluate the agronomic performance of sorghum grown in different combinations of row spacing and plant density, as well as possible interferences on silage quality. No other study dedicated to identifying the interference of ...
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Vasileios Greveniotis, Elisavet Bouloumpasi, Adriana Skendi, Athanasios Korkovelos, Dimitrios Kantas, Stylianos Zotis and Constantinos G. Ipsilandis
Alfalfa (Medicago sativa L.) is used to support livestock. A stability study was carried out over three years. The stability indices for yield and main quality characteristics such as plant height, number of nodes, the yield of green mass and dry matter,...
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Yongzhen Zhang, Yanbo Hui, Ying Zhou, Juanjuan Liu, Ju Gao, Xiaoliang Wang, Baiwei Wang, Mengqi Xie and Haonan Hou
Moldy corn produces aflatoxin and gibberellin, which can have adverse effects on human health if consumed. Mold is a significant factor that affects the safe storage of corn. If not detected and controlled in a timely manner, it will result in substantia...
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Jerzy Stangierski, Agata Kawecka, Ryszard Rezler, Lukasz Tomczyk and Przemyslaw Siejak
This study was conducted on vegetable soup with rabbit meat and vegetable soup with rabbit meat, beef balls, and carrots. The qualitative characteristics of the soups were adapted to the needs of elderly consumers. The soups used in the experiments were ...
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Jakub Wabinski and Emilia Smiechowska-Petrovskij
Much attention is currently being paid to developing universally designed solutions. Tactile maps, designed for people with visual impairments (PVI), require both graphic and tactile content. While many more- or less-official guidelines regarding tactile...
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Tanja Gavric and Ivana Nacinovic Braje
This study aims to investigate the occurrence of conflicts in family businesses, particularly focusing on their impact on founder behavior and organizational culture. Conducted in Bosnia and Herzegovina, the research employs a qualitative methodology to ...
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Jun Feng, Zhenting Li, Shizhen Zhang, Chun Bao, Jingxian Fang, Yun Yin, Bolei Chen, Lei Pan, Bing Wang and Yu Zheng
When plants encounter external environmental stimuli, they can adapt to environmental changes through a complex network of metabolism?gene expression?metabolism within the plant cell. In this process, changes in the characteristics of plant cells are a p...
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Vasileios Greveniotis, Elisavet Bouloumpasi, Stylianos Zotis, Athanasios Korkovelos, Dimitrios Kantas and Constantinos G. Ipsilandis
One of the main obstacles to finding cultivars with consistent performance across locations and years is the genotype × environment (GE) interaction effect. A new approach to stability analysis for qualitative characteristics in maize was conducted utili...
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Mu Duan, Yunbo Zhang, Ran Liu, Shen Chen, Guoquan Deng, Xiaowei Yi, Jie Li and Puwei Yang
Satellite sensors are one of the most important means of collecting real-time geospatial information. Due to their characteristics such as large spatial coverage and strong capability for dynamic monitoring, they are widely used in the observation of rea...
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Eleni D. Rompoti and Alexis D. Ioannides
The aim of this article is to investigate two external flexible forms of employment?the leasing of workers through Temporary Work Agencies (TWAs) and the contracted workers employed through Business Service Providers (contractors). Undoubtedly, these two...
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