|
|
|
Magdalena Surma, Katarzyna Sznajder-Katarzynska, Wieslaw Wiczkowski and Henryk Zielinski
Per- and polyfluoroalkyl substances (PFASs) are bioactive surfactants that are widespread in the environment and living organisms. This study presents measurements of PFAS in selected food of plant origin that are part of the healthy eating pyramid, incl...
ver más
|
|
|
|
|
|
|
Yujie Xie, Xingqiang Wu, Yanling Song, Yini Sun, Kaixuan Tong, Xiaoxuan Yu, Chunlin Fan and Hui Chen
|
|
|
|
|
|
|
Lin Zhang, Qi Jia, Guangqin Liao, Yongzhong Qian and Jing Qiu
In this study, we aimed to establish a multi-residue analytical method for the simultaneous detection of chemical contaminants in eggs. Using liquid chromatography-tandem mass spectrometry (LC-MS/MS), we developed an analytical method that can separate 2...
ver más
|
|
|
|
|
|
|
Natalia Gérez García, Analía Bertón, Guillermo Gil, María Verónica Cesio, Horacio Heinzen
Pág. 88 - 101
Dentro de los ectoparasiticidas utilizados en producciones ganaderas, en las que los animales y los procesos industriales generan productos para consumo humano, como la lechería, existen diferentes combinaciones de pesticidas y acaricidas. Si no se admin...
ver más
|
|
|
|
|
|
|
Irene Iliana Ramírez-Bustos, Víctor López-Martínez, Porfirio Juarez-Lopez, Irán Alía-Tejacal, Dagoberto Guillén-Sánchez, Hugo Saldarriaga-Noreña and Ismael León-Rivera
The presence of pesticide residues in vegetable and fruit products, as a consequence of inappropriate application in some cases, constitutes a risk to the health of the exposed population. In Mexico, the official norm, NOM-003-STPS-1999, only allows the ...
ver más
|
|
|
|
|
|
|
Di Wang, Jing Ma, Hao Li and Xingchang Zhang
The three most representative areas of petroleum pollution on the Loess Plateau are the research subjects of this study. In this study, 16 priority polycyclic aromatic hydrocarbons (PAHs) were determined by the QuEChERS method combined with gas chromatog...
ver más
|
|
|
|
|
|
|
Khaoula Toumi, Laure Joly, Christiane Vleminckx and Bruno Schiffers
Flowers are frequently treated with pesticides and, as a result, florists handling daily a large number of flowers can be exposed to pesticide residues. A study was conducted among twenty volunteer florists located in Namur Province and in the Brussels C...
ver más
|
|
|
|