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Gabriela Gisela Lopez, Maria Marcela Brousse, María Laura Vergara, Adriana Maricil Gonzalez, Nancy Elizabeth Cruz, Ramón Andrés Linares
Pág. 30 - 38
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Virginia Paulina Ferrari Morena, Facundo Ibáñez, Danilo Cabrera, Betiana Pintado
Pág. 64 - 75
En este trabajo se evaluaron accesiones de frutos nativos de ?Arazá? (Psidium cattleianum), ?Guaviyú? (Myrcianthes pungens) y Guayabo del país? (Acca sellowiana) como parte de un programa de selección de variedades para obtener cultivares comerciale...
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Liliana Celaya, Dario Taiariol, Silvia Valle, Nicolás Kolb Koslobsky
Pág. 76 - 84
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Julia Luisetti, Héctor Lucero, María Cristina Ciappini
Pág. 94 - 99
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Elia Cruz-Crespo, María T. Sumaya-Martínez, Álvaro Can-Chulim, Joel Pineda-Pineda, Rubén Bugarín-Montoya, Gisela Aguilar-Benítez
Pág. 375 - 384
The concentration of antioxidant compounds, the antioxidant activity, physical quality characteristics, and the yield of serrano chilies (Capsicum annuum L.) are affected by agricultural practices, such as the use of vermicompost in containers combined w...
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Claudio L. Bazzi, Eduardo G. Souza, Raj Khosla, Miguel A. Uribe-Opazo, Kelyn Schenatto
Pág. 385 - 396
The concentration of antioxidant compounds, the antioxidant activity, physical quality characteristics, and the yield of serrano chilies (Capsicum annuum L.) are affected by agricultural practices, such as the use of vermicompost in containers combined w...
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Erwin Yañez-Mansilla, Paula Cartes, Marjorie Reyes-Díaz, Alejandra Ribera-Fonseca, Miren Alberdi
Pág. 61 - 70
Nitrogen (N) is an essential nutrient for photosynthesis and may influence phenolic compound synthesis in higher plants. The effect of different amounts of N (0 to 38 mM) provided on a short-term (4 d) basis on the photosynthetic and antioxidant performa...
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Raquel Bridi, Sergio Lobato, Camilo López-Alarcón, Eduardo Lissi
Pág. 395 - 402
In the present work, we studied the effect of the growing region (IV, Metropolitan or VI - VII regions), quality classification (?Varietal?, ?Reserva?, and ?Gran Reserva?) and harvest year (2000-2012) on the total phenolic content and antioxidant capacit...
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Burhan Öztürk,Ebubekir Altuntas,Kenan Yildiz,Yakup Ozkan,Onur Saracoglu
Pág. 201 - 212
Recently, plant growth regulators have been used for various purposes in apples. Methyl jasmonate (MeJA) has significant effects on the physiology, postharvest biology, processing, and chemical composition of apples. In the present study, the effects of ...
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Emilia Mariangel,Marjorie Reyes-Diaz,Walter Lobos,Emma Bensch,Heidi Schalchli,Pamela Ibarra
Pág. 161 - 170
The antioxidant capacity (AC), total anthocyanins (TA) and total phenols (TP) of calafate fruit from four locations in southern Chile (El Blanco, Lonquimay, Mañihuales and Temuco) were determined using both the free radical 2.2-diphenyl-1-picrylhydrazyl ...
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