|
|
|
|
|
Murendeni Kwinda, Stefan John Siebert, Helga Van Coller and Tlou Samuel Masehela
Weed responses in disturbance-prone agroecosystems are linked to specific plant traits that enable their persistence. Understanding how weeds adapt to thrive in these systems in response to herbicide application is important for farmers to improve weed m...
ver más
|
|
|
|
|
|
|
|
|
|
|
Alexandru Matie?, Cornel Negru?ier, Oana Ro?ca Mare, Olimpia Smaranda Minta?, Gabriela Zanc Savan, Antonia Cristina Maria Odagiu, Luiza Andronie and Ioan Pacurar
The growing demand for nutritious foods has spurred investigations into alternative sources of nutrition beyond traditional options. For this reason, the present study approaches amaranth, which is a plant with high nutritional potential. Based on the un...
ver más
|
|
|
|
|
|
|
|
|
|
|
Natalia Miler, Alicja Tymoszuk, Anita Wozny, Tomasz Michalik, Justyna Wisniewska and Dariusz Kulus
In vitro propagation is a crucial method for the mass production of high-quality plants, but the impact of microbiological interventions during ex vitro storage remains an underexplored aspect. This study aims to assess the effects of three commercial bi...
ver más
|
|
|
|
|
|
|
|
|
|
|
Elad Nehoray Rachmilovitz, Jacob Douek and Baruch Rinkevich
The successful management of coral reefs necessitates understanding the genetic characteristics of reefs? populations since levels of genetic diversity play a critical role in their resilience, enabling them to withstand environmental changes with greate...
ver más
|
|
|
|
|
|
|
|
|
|
|
Magdalena Pawelkowicz, Bartlomiej Zieniuk, Pawel Staszek and Arkadiusz Przybysz
The availability of genome-sequencing and genome-editing techniques has increased the applicability of innovative solutions, opening up revolutionary prospects for developments in horticultural plant breeding. The Cucurbitaceae family is a group of plant...
ver más
|
|
|
|
|
|
|
|
|
|
|
Aldona Dobrzycka-Krahel, Michal E. Skóra and Agnieszka Pladzyk
The signal crayfish Pacifastacus leniusculus is one of the most widespread non-indigenous crayfish in Europe and is of interest to aquaculture in many countries. Once they escape into the wild, they disperse and become a potential source of food exploite...
ver más
|
|
|
|
|
|
|
|
|
|
|
Cristina Mori Alvez, Carlos Perdomo Varela, Pablo González Barrios, Andrea Bentos Guimaraes and Amabelia del Pino Machado
A substantial amount of phosphorus (P) in the soil is not readily available for plant uptake. Certain species may enhance P availability from poorly soluble P forms. This study focused on improving our comprehension of the effect of two lupine species (L...
ver más
|
|
|
|
|
|
|
|
|
|
|
David G. Tork, Neil O. Anderson, Donald L. Wyse and Kevin J. Betts
Flaxseed has gained popularity as a health food. Wild, perennial Linum relatives of annual flax (L. usitatissimum) possess similar oil compositions, making them perennial oilseed (OS) alternatives. The objective of this study was to phenotype 25 OS and 1...
ver más
|
|
|
|
|
|
|
|
|
|
|
Angela Brekalo, Damian Ravetta, Yvonne Thompson and M. Kathryn Turner
Perennial grains have been proposed as a soil-healthy alternative to annual grains. Intermediate wheatgrass (Thinopyrum intermedium), whose seed is currently sold under the trade name Kernza®, and silflower (Silphium integrifolium), which is in the early...
ver más
|
|
|
|
|
|
|
|
|
|
|
Fatoumata Ouattara, Paterne A. Agre, Idris I. Adejumobi, Malachy O. Akoroda, Fatogoma Sorho, Koutoua Ayolié and Ranjana Bhattacharjee
Water yam (Dioscorea alata L.) is the most widely cultivated yam species with good agronomic attributes. However, several biotic and abiotic constraints and its lower food quality such as poor pound ability limit its production and use. Therefore, the id...
ver más
|
|
|
|
|
|