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Isaac R. Vincent, Erin N. Rosskopf, Jeffrey K. Brecht, Nicholas S. Dufault, Germán Sandoya-Miranda and Xin Zhao
The use of high tunnels, which allows growers to extend their season and improve yields, is increasing in the Southeastern U.S., yet growers face challenges related to weed and disease management, particularly in organic systems. On-station experiments w...
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Minh Vuong Duong, Jong-Wook Chung, Van Gioi Ha, Hwi Moon, Ju-Kyung Yu and Yoon-Sup So
In the temperate climate of South Korea, specific corn varieties are cultivated using plug trays. The cultivation process is initiated from February to March within greenhouse facilities, maintaining a temperature below 10 degrees Celsius. Following this...
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Aunchana Chaimala, Sanun Jogloy, Nimitr Vorasoot, Corley C. Holbrook and Craig K. Kvien
Knowledge of the influence of different drought durations during the terminal growth stages on net photosynthetic rate (Pn), transpiration rate (Tr), transpiration efficiency (TE), and tuber fresh weight (economic yield) is relatively limited in Jerusale...
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Jordan Vernon, Joseph St. Peter, Christy Crandall, Olufunke E. Awowale, Paul Medley, Jason Drake and Victor Ibeanusi
Forest management depends on forest condition data and the ability to quantify the impacts of management activities to make informed decisions. Spatially quantifying water yield (WY) from forests across large landscapes enables managers to consider poten...
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Ana Luisa Alves Ribeiro, Gabriel Mascarenhas Maciel, Ana Carolina Silva Siquieroli, José Magno Queiroz Luz, Rodrigo Bezerra de Araujo Gallis, Pablo Henrique de Souza Assis, Hugo César Rodrigues Moreira Catão and Rickey Yoshio Yada
Urbanization has provided greater demand for food, and the search for strategies capable of reducing waste is essential to ensure food security. Lettuce (Lactuca sativa L.) culture has a short life cycle and its harvest point is determined visually, caus...
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Kaixuan Du, Yanqun Zhang, Shanshan Qin, Lijuan Wang, Baozhong Zhang and Shuji Wang
Soil salinization is a global problem that causes huge losses in agricultural production. Salt can interfere with crop absorption and metabolism of nutrients and water, affect plant physiological responses and reduce plant biomass. Maize, a very importan...
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Christos Melissas, Filippos Bantis, Christodoulos Dangitsis, Stefanos Kostas and Athanasios Koukounaras
Tomato, which is mainly established with grafted seedlings, is one of the most popular vegetables worldwide with a high nutritional value,. Market demand for grafted seedlings is high in specific seasons; thus, commercial nurseries face a problem of limi...
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Jianwu Lin, Xiaoyulong Chen, Renyong Pan, Tengbao Cao, Jitong Cai, Yang Chen, Xishun Peng, Tomislav Cernava and Xin Zhang
Most convolutional neural network (CNN) models have various difficulties in identifying crop diseases owing to morphological and physiological changes in crop tissues, and cells. Furthermore, a single crop disease can show different symptoms. Usually, th...
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Jiyou Zhu, Qing Xu, Jiangming Yao, Xinna Zhang and Chengyang Xu
Studies on the influence of parasitism on plants based on hyperspectral analysis have not been reported so far. To fully understand the variation characteristics and laws of leaf reflectance spectrum and functional traits after the urban plant parasitize...
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Maribel Yesenia Vasquez Valderrama, Jairo Solorza-Bejarano
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