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Ying Wang, Lina Li, Xun Zhang and Mingshan Ji
Excessive pesticide application in greenhouses leads to elevated levels of pesticide residues, especially in cold seasons, thereby posing a potential dietary exposure risk to the residents? health. This study aimed to investigate 65 pesticides in 469 lea...
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Qingqing Shang, Hongcai Lu, Mengdi Yang, Yujie Wu and Qing Chen
Traditional spraying of pesticides causes significant drift losses, and the residues of pesticides can also affect non-targeted organisms in the environment. Tree injection technology is a precise and targeted pesticide delivery method used in the preven...
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Gamal El Afandi, Hossam Ismael and Souleymane Fall
Pesticides have been widely used in agriculture, resulting in significant pollution that affects both the environment and human health. This pollution is particularly prevalent in nearby agricultural areas, where sensitive resources are contaminated thro...
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Izabela Kot, Magdalena Lisecka, Katarzyna Kmiec, Katarzyna Golan, Edyta Górska-Drabik, Tomasz Kiljanek, Beata Zimowska and Barbara Skwarylo-Bednarz
Plant species and abiotic factors including season appear to be the most important variables influencing the frequency of visits by honeybees (Apis mellifera L.). In the present study, we evaluated the activity of honeybee workers visiting runner bean (P...
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Sumesh Nair, Yvonne Yuling Hu, Ching-Chieh Su, Ming-Jeh Chien and Shean-Jen Chen
Fungus gnats (Sciaridae) are one of the most devastating pests on mushroom farms. Generally, they are controlled using relatively inefficient physical means, like sticky or pheromone traps, or with chemical pesticides. Here, we have proposed an integrate...
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Ranjit Kumar, Sanjiv Kumar, BS Yashavanth, Nakeertha Venu, PC Meena, A Dhandapani and Alok Kumar
The ?Green Revolution? (GR) technology-induced agricultural intensification has transformed India from food scarcity to a food surplus country. However, this has also resulted into several adverse repercussions. Increased application of chemical fertiliz...
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Jhon Fredy Narvaez Valderrama, Juan D. González, Jazmín Porras and Francisco J. Molina
Persistent Organic Pollutants (POPs) in water can reach levels below ppt (ng L-1), representing a challenge for risk assessment using long-term exposure. Therefore, sampling devices to monitor trace levels of organic compounds are suitable due to their s...
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Lirui Ren, Wenjing Li, Qingjie Li, Daqi Zhang, Wensheng Fang, Yuan Li, Qiuxia Wang, Xi Jin, Dongdong Yan and Aocheng Cao
Pesticides are considered the most effective way to protect crops. However, irrational use has caused resources waste and environmental pollution. Dazomet (DZ) is a soil fumigant that has been used in many countries for decades, although it has caused oc...
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Concetta Pironti, Maria Ricciardi, Antonio Proto, Pietro Massimiliano Bianco, Luigi Montano and Oriana Motta
Endocrine-disrupting compounds (EDCs) as emerging contaminants have accumulated in the aquatic environment at concentration levels that have been determined to be significant to humans and animals. Several compounds belong to this family, from natural su...
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Zhinan Wang, Yuxi Meng, Xiangdong Mei, Jun Ning, Xiaodong Ma and Dongmei She
The production and export volume of fruits from China are among the top three in the world. Pesticides are applied to orchards more than 10 times a year to control pests, and stretcher-type power sprayers are widely used to apply chemical pesticides. How...
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