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Sairoel Amertet Finecomess, Girma Gebresenbet and Hassan Mohammed Alwan
In an agricultural system, finding suitable watering, pesticides, and soil content to provide the right nutrients for the right plant remains challenging. Plants cannot speak and cannot ask for the food they require. These problems can be addressed by ap...
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Annelie Ehrhardt, Sylvia Koszinski and Horst H. Gerke
Lateral subsurface flow (LSF) is a phenomenon that is widely occurring including the hummocky ground moraine landscape. Due to the heterogeneous structure of the subsurface, transport times of pesticides and nutrients from agricultural areas to adjacent ...
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Xiaoqian Cheng, Youhui Gao, Ziyu Wang, Yafan Cai and Xiaofen Wang
Agricultural Jiaosu (AJ) is a method of recycling agricultural wastes for improving soil properties, promoting plant growth, and enhancing plant stress resistance. However, the underlying mechanism by which AJ improves plant stress resistance needs to be...
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Chuansheng Li, Xiaofan Qi, Yu Wang, Qingjie Meng, Wenpeng Li, Lanyu Liu, Yuejun Zheng and Huqun Cui
Being a famous hometown of vegetables in China, Shouguang City has a long history of vegetable cultivation and is a comprehensive national commodity base for vegetables and fruits. In recent decades, with the expansion of agricultural production, the use...
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Gokulan Ravindiran, Sivarethinamohan Rajamanickam, Sujatha Sivarethinamohan, Balamurugan Karupaiya Sathaiah, Gobinath Ravindran, Senthil Kumar Muniasamy and Gasim Hayder
Most water systems that support ecosystems and feed humans are depleted or stressed. Aquifer characteristics, topography, subsurface activities, climate, and geochemical processes regulate groundwater availability, a reliable source of fresh water. Globa...
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Samira Mosalaei Rad, Ajay K. Ray and Shahzad Barghi
The agricultural industry uses substantial amounts of water (the highest in the world) mostly for irrigation purposes. Rapid population growth and, consequently, growing demand for food have increased the use of pesticide to have higher yield for crops a...
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Vasiliki Kinigopoulou, Evangelos Hatzigiannakis, Athanasios Guitonas, Efstathios K. Oikonomou, Stefanos Stefanou and Dionisios Gasparatos
This study, based on circular economy principles and sustainable development practices, aims to present the results of soil samples analysis after their mixture with a biobed bio-mixture of straw, soil and compost, used for two consecutive years as organ...
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Marlia M. Hanafiah, Mohammed Hasan, Khalisah K. Razman, Siti N. Harun and Zaini Sakawi
Conventional farming practices can provide higher agricultural yields through the extensive use of fertilizers, pesticides, and other inputs. These practices have been associated with severe environmental effects, such as eutrophication, acidification, e...
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Kamal Eldin Mohammed Fadl
Pág. 197 - 203
Underutilized fruit trees play a vital role in food security and economy of the rural population in a number of African countries. Beside the significant important of the underutilized fruit trees in food security and livelihood of the local population m...
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Jagadish Timsina
Meeting global demand of safe and healthy food for the ever-increasing population now and into the future is currently a crucial challenge. Increasing crop production by preserving environment and mitigating climate change should thus be the main goal of...
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