14   Artículos

 
en línea
Xiaochen Wen, Tongtong Xie, Xinying Chen, Jie Li, Xiaoyang Han and Haiwei Sun    
In order to obtain the quality information of Taishan black tea and provide data support for the establishment of assessment criteria for quality control of Taishan black tea, in this study, 45 samples of Taishan black tea were collected during the summe... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Xinhang Lv, Haimin Kong, Yubo Luo, Dubin Dong, Wenbin Liu, Dongtao Wu, Zhengqian Ye, Jiawei Ma and Dan Liu    
Magnesium plays a crucial role in plant physiological processes. However, the specific mechanisms underlying the response of tea plants to altered magnesium nutrition under acid stress remain unclear. This study investigates how root environment acidific... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Jianghua Ye, Qi Zhang, Miao Jia, Yuhua Wang, Ying Zhang, Xiaoli Jia, Xinyu Zheng and Haibin Wang    
Rock zones have an important influence on the yield and quality of Wuyi rock tea. In this study, OPLS-DA combined with machine learning was used to analyze the effects of different rock zones and tea tree varieties on the physicochemical properties of rh... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Na Luo, Yunlong Li, Baohua Yang, Biyun Liu and Qianying Dai    
The content of tea polyphenols (TP) is one of the important indicators for judging the quality of tea. Accurate and non-destructive estimation technology for tea polyphenol content has attracted more and more attention, which has become a key technology ... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Aikaterini Kapolou, Haralabos C. Karantonis, Nikolaos Rigopoulos and Antonios E. Koutelidakis    
Research data indicate the possible effect of both polyphenols consumption and Mediterranean diet adherence on metabolic diseases? prevalence. The present retrospective study investigated the possible association of polyphenols mean daily intake with Med... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Youwei Guo, Guoqing Xiao, Wei Zhang, Nange Zhang, Chunling Chen, Yi Fan, Hongjie Li, Xuewei Liu and Yi He    
Water-dispersible and anticorrosion nanocomposites have attracted extensive attention. In this study, tea polyphenol (TP)/graphene (GE) was fabricated with a one-step route. The preparation and modification of graphene nanosheets was carried out by graph... ver más
Revista: Coatings    Formato: Electrónico

 
usuarios registrados
Yue Wu, Qinlu Lin, Zhengxing Chen, and HuaXi Xiao     Pág. 569 - 577

 
usuarios registrados
Shengmin Sang, Joshua D Lambert, Chung S Yang     Pág. 2256 - 2265
Revista: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE    Formato: Impreso

 
usuarios registrados
Mamati, George Edward, Liang, Yuerong, Lu, Jianliang     Pág. 459 - 464
Revista: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE    Formato: Impreso

 
usuarios registrados
Huang, H. Kwok, K.-C. Liang, H.     Pág. 121 - 126
Revista: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE    Formato: Impreso

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