259   Artículos

 
en línea
Antonios Chrysargyris, Panayiota Xylia and Nikolaos Tzortzakis    
The intensive cultivation of olive trees and grapevines in the Mediterranean region not only results in large yields but also generate wastes, with high restrictions on their impact on people?s well-being and the environment. The current study sought to ... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Antonios Chrysargyris and Nikolaos Tzortzakis    
Plant residues derived from the agro-industrial sector and their disposal are still unsolved issues despite the various research and applications. The current study assessed the possible peat substitution in growing media with solid residues derived from... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Eleanna Chalari, Huw S. Jones, Marios Hadjicharalambous and Mark C. Fogarty    
High-intensity interval exercise (HIIE) is a type of structured physical training characterized by repeated bouts of high-intensity exercise interspersed with recovery periods. Although HIIE was found to improve physical performance in a relatively short... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Dorota Derewiaka, Ewa Majewska and Paulina Pruszkowska    
The aim of this paper was to conduct a comparative analysis of rapeseed honeys enriched with various bee products: propolis (1%), bee bread (2%), and bee pollen (5%). The parameters examined included water content, electrical conductivity, pH, free acid ... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Marina De Filette, Kris Schatteman and Jeroen Geuens    
Nutraceuticals and skin care agents.
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Bohan Zeng, Jiajia Yu, Muhua Liu, Junan Liu, Guodong Yu, Zhaopeng Liu, Liping Xiao, Xiao Wang, Zhaowen Mo and Xiongfei Chen    
Direct-seeded rice (Oryza sativa) (DSR) is gaining increasing acceptance worldwide because it saves both time and labor. A covering treatment is a simple method to improve early plant growth under direct-seeding conditions. Herein, field experiments were... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Eufrozina Albu, Ancuta Elena Prisacaru, Cristina Ghinea, Florin Ursachi and Laura Carmen Apostol    
Ready-to-use vegetable salads are minimally processed products, rich in antioxidants, but are associated with a high microbiological risk and possibly, in some cases, with a high content of nitrites. The purpose of this study was to investigate the physi... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Kanti Meena, Dharmendra K. Meena, Jinu Jacob, Chandrasekhar Aruna and Kurella Bala Rama Saraswati Visarada    
This study investigates the antioxidant potential of over 20 sorghum genotypes, spanning popular lines, inter-specific hybrids, and inter-generic crosses. Parameters such as free radical scavenging, flavonoid and phenolic content, and nitrous oxide (NO) ... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Konstantinos Paschalidis, Dimitrios Fanourakis, Georgios Tsaniklidis, Ioannis Tsichlas, Vasileios A. Tzanakakis, Fotis Bilias, Eftihia Samara, Ioannis Ipsilantis, Katerina Grigoriadou, Theodora Matsi, Nikos Krigas and Georgios Tsoktouridis    
Due to the combined climate and biodiversity crisis, the sustainable utilization of phytogenetic resources stands as a one-way alternative, while nutrient management strategies are gaining an increasing role in agriculture. Building on previous studies r... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Jie Liu, Yu-Ting Zhao, Wen-Chien Lu, Ping-Hsiu Huang, Tuzz-Ying Song and Po-Hsien Li    
Currently, there is an increasing trend to replace artificial antioxidants with natural antioxidants. However, certain naturally occurring antioxidants have lower antioxidant activities than artificial antioxidants. Therefore, they will not be as effecti... ver más
Revista: Agriculture    Formato: Electrónico

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