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Armando Silva-Afonso and Carla Pimentel-Rodrigues
The objective of this article is to deepen knowledge about the existing connections, at the level of urban environments, between energy, water, and nutrients (or food). Energy and basic resources?water and food?are closely interconnected, which is why th...
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Kristina Gartsiyanova, Stefan Genchev and Atanas Kitev
The intensive economic activity along the Bulgarian Black Sea coast is causing serious changes in the quality of the river water. In view of the topicality of the problem, the main goal of this article is to emphasize the water quality as a necessary key...
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Alyson H. Rapp, Robert B. Sowby and Gustavious Williams
More water utilities are adopting aquifer storage and recovery (ASR) to balance long-term water supply and demand. Due to large implementation and operation costs, ASR projects need to be optimized, particularly for energy use, which is a major operating...
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Gricelda Herrera-Franco, Lady Bravo-Montero, Jhon Caicedo-Potosí and Paúl Carrión-Mero
The excessive use of energy from fossil fuels, which corresponds to population, industrialisation, and unsustainable economic growth, is the cause of carbon dioxide production and climate change. The Water?Energy?Food (WEF) nexus is an applicable concept...
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Corinthias P. M. Sianipar, Yi-Meng Chao and Satoshi Hoshino
The intrinsic relation between water and energy has made the water?energy nexus a burgeoning issue in the discussion of sustainable development. Recently, research has begun to pay attention to stakeholders in the nexus. They, however, identified stakeho...
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Mohamed Sameer Hoosain, Babu Sena Paul, Wesley Doorsamy and Seeram Ramakrishna
The United Nations Member States created a common roadmap for sustainability and development in 2015. The UN-SDGs are included in the 2030 Plan as an immediate call to action from all nations in the form of global partnerships. To date, a handful of coun...
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Jan De Keyser, Daniel S. Hayes, Beatrice Marti, Tobias Siegfried, Carina Seliger, Hannah Schwedhelm, Oyture Anarbekov, Zafar Gafurov, Raquel M. López Fernández, Ivan Ramos Diez, Bertalan Alapfy, Justine Carey, Bakhtiyor Karimov, Erkin Karimov, Beatrice Wagner and Helmut Habersack
In today?s intrinsically connected world, the Water?Food?Energy?Climate Nexus (WFEC Nexus) concept provides a starting point for informed and transparent decision-making based on the trade-offs and synergies between different sectors, including aquatic e...
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Mukhamadkhan Khamidov, Javlonbek Ishchanov, Ahmad Hamidov, Ermat Shermatov and Zafar Gafurov
The relationship between the soil surface temperature and groundwater level is complex and influenced by various factors. As the soil surface temperature increases, water evaporates quickly from the soil, which can lead to a decrease in the groundwater l...
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Kazem Javan, Ali Altaee, Mariam Darestani, Mehrdad Mirabi, Farshad Azadmanesh, John L. Zhou and Hanieh Hosseini
Ardabil Plain, which holds significant political and economic importance in agricultural production in Iran, has faced various challenges including climate change, economic sanctions, and limited access to global trade. Ensuring food security has become ...
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Aiqi Chen, Zhen Hao, Rong Wang, Hongli Zhao, Jinmin Hao, Ran Xu and Hao Duan
Cultivated land is the basis of food security and an important component of the construction of ecological civilization. The sustainable use of cultivated land is an important issue in land resource management, and it is also an inevitable factor when ad...
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