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Sérgio Mateus Chilaule, Mercedes Vélez-Nicolás, Verónica Ruiz-Ortiz, Ángel Sánchez-Bellón and Santiago García-López
The degradation of groundwater quality due to nitrate is a widespread issue in heavily agricultural areas and a major concern for public health. Improving knowledge of the intrinsic vulnerability of aquifers with respect to the actual contamination is cr...
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Zaloa Azkorra-Larrinaga, Naiara Romero-Antón, Koldobika Martin-Escudero and Gontzal Lopez-Ruiz
Green roofs are artificial ecosystems that provide a nature-based solution to environmental problems such as climate change and the urban heat island effect by absorbing solar radiation and helping to alleviate urban environmental, economic, and social p...
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María Carmen López-Mendoza, Marta Lozano, Edgar García-Romero, Pilar Ruiz-García, María Gormaz, Rafael Jordano, Luis Manuel Medina, Amparo Ramón-Beltrán and Dolores Silvestre
Milk supplied to neonates in neonatal units is kept at room temperature for some time, which could influence microbial growth. This study aims to evaluate the growth of Escherichia coli in HM and PIF under various treatments and conditions, as well as to...
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Daniel Mauricio Ruiz Valencia, Paula Rossana Galindo Jaramillo, Anyi Lizeth Hernández Niño, Juan Carlos Reyez Ortiz, Manuela Restrepo Palacio, Natalia Barrera Ospina, José Gustavo Martínez Murcia, Cecilia Teresa López Pérez
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Jhon Edinson Hinestroza-Ramirez, Juan Ernesto Soto Barbosa, Andrés Yarce Botero, Danilo Andrés Suárez Higuita, Santiago Lopez-Restrepo, Lisseth Milena Cruz Ruiz, Valeria Sólorzano Araque, Andres Céspedes, Sara Lorduy Hernandez, Richard Caceres, Giovanni Jiménez-Sánchez and Olga Lucia Quintero
This manuscript introduces an exploratory case study of the SIMFAC?s (Sistema de Información Meteorológica de la Fuerza Aérea Colombiana) operational implementation of the Weather Research and Forecasting (WRF) model with a 3DVAR (three-dimensional varia...
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Luis M. Sánchez-Ruiz, Salvador López-Alfonso, Santiago Moll-López, José Antonio Moraño-Fernández and Erika Vega-Fleitas
The introduction of game-based learning techniques has significantly swayed learning, motivation, and information processing in both traditional and digital learning environments. This paper studies the footprint that the implementation of ten short-dura...
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Alejandro Castillo-Atoche, Karim Caamal-Herrera, Ramón Atoche-Enseñat, Johan J. Estrada-López, Javier Vázquez-Castillo, Andrea C. Castillo-Atoche, Orlando Palma-Marrufo and Adolfo Espinoza-Ruiz
The growing market of wearables is expanding into different areas of application such as devices designed to improve and monitor sport activities. This in turn is pushing research on low-cost, very low-power wearable systems with increased analysis capab...
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Jesús Mena-Álvarez, Maria Ruiz-Barrio, Norberto Quispe-López, Ana de Pedro-Muñoz and Cristina Rico-Romano
The aim of this study was to assess temperature changes with different continuous wave obturation systems when downpacking to 2 mm and 4 mm from the apical foramen in an open system not simulating the surrounding biological structures at body temperature...
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Alvaro Herrero, Andrés Ortega Piris, Emma Diaz-Ruiz-Navamuel, Miguel A. Gutierrez and Alfonso-Isidro Lopez-Diaz
Society and its leaders are increasingly aware of the need to fight climate change and CO2 emissions in the search for sustainability. Maritime transport and ports are important sources of pollution and, while industry and the rest of the large-scale emi...
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Dámaris Girona-Ruíz, Marina Cano-Lamadrid, Ángel Antonio Carbonell-Barrachina, David López-Lluch and Sendra Esther
Smell is the second-most used sense in marketing strategies in the food industry. Sensory marketing appeals to the senses with the aim of creating sensory experiences and converting them into specific emotions associated with a specific product. There is...
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