40   Artículos

 
en línea
Yichun Xie, Elaine Y. Y. Huang, Wenyan Nong, Sean T. S. Law, Yifei Yu, Khan Cheung, Yiqian Li, Cheuk Fung Wong, Ho Yin Yip, Patrick W. S. Joyce, King Ming Chan, Ka Hou Chu, Bayden D. Russell, Laura J. Falkenberg and Jerome H. L. Hui    
The Hong Kong oyster Magallana hongkongensis, previously known as Crassostrea hongkongensis, is a true oyster species native to the estuarine-coast of the Pearl River Delta in southern China. The species?with scientific, ecological, cultural, and nutriti... ver más
Revista: Journal of Marine Science and Engineering    Formato: Electrónico

 
en línea
Jose Luis Nieves-Aldrey,Diego Gil-Tapetado,Oscar Gavira,Juan R. Boyero,Carlo Polidori,Maria J. Lombardero,Diana Blanco,Carmen Rey del castillo,Pilar Rodriguez Rojo,Jose M. Vela,Eva Wong     Pág. e001
Aim of study: The globally invasive gall wasp, Dryocosmus kuriphilus Yasumatsu, 1951 (Cynipidae: Cynipini), reached Spain seven years ago and is already regarded as an important pest of chestnuts (Castanea spp.) in this country as well as worldwide. In t... ver más
Revista: Forest Systems    Formato: Electrónico

 
en línea
Alexander V. Murray, Peter T. Ireland, Tsun Holt Wong, Shaun Wei Tang and Anton J. Rawlinson    

 
en línea
Li Ping Wong, Haridah Alias, Nasrin Aghamohammadi, I-Ching Sam and Sazaly Abu Bakar    

 
en línea
Luis J. Bastarrachea, Dana E. Wong, Maxine J. Roman, Zhuangsheng Lin and Julie M. Goddard    
The authors wish to make the following correction to this paper [1]:[...]
Revista: Coatings    Formato: Electrónico

 
en línea
Man Sing Wong, Fen Peng, Bin Zou, Wen Zhong Shi and Gaines J. Wilson    
Recent studies have suggested that some disadvantaged socio-demographic groups face serious environmental-related inequities in Hong Kong due to the rising ambient urban temperatures. Identifying heat-vulnerable groups and locating areas of Surface Urban... ver más

 
en línea
Luis J. Bastarrachea, Dana E. Wong, Maxine J. Roman, Zhuangsheng Lin and Julie M. Goddard    
Active food packaging involves the packaging of foods with materials that provide an enhanced functionality, such as antimicrobial, antioxidant or biocatalytic functions. This can be achieved through the incorporation of active compounds into the matrix ... ver más
Revista: Coatings    Formato: Electrónico

 
usuarios registrados
María M. Díaz Arias, Jean C. Batzer, Thomas C. Harrington, Amy Wang Wong, Steven C. Bost, Daniel R. Cooley, Michael A. Ellis, John R. Hartman, David A. Rosenberger, George W. Sundin, Turner B. Sutton, James W. Travis, Michael J. Wheeler, Keith S. Yoder, a     Pág. 345 - 355
Revista: PHYTOPATHOLOGY    Formato: Impreso

 
usuarios registrados
P. Tang, J. Yang, J. Y. Zheng, C. K. Lam, I. Wong, and S. Z. He    
Revista: JOURNAL OF PRESSURE VESSEL TECHNOLOGY    Formato: Impreso

 
usuarios registrados
David J. Eldridge and Vanessa N. L. Wong     Pág. 331 - 342
Revista: PLANT AND SOIL    Formato: Impreso

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