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Pedro A. R. Fernandes, Bruna L. Antunes, Jianing Liu, Sónia S. Ferreira, Filipa Fernandes, Vitor D. Alves, Adriana Silva, Cláudia Nunes, Elisabete Coelho and Manuel A. Coimbra
This work can be used for the development of sweet-tasting syrups rich in fructooligosaccharides by taking advantage of yacon agri-food by-products.
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Qiao Liu, Qianhui Xu, Xin Shen, Bowei Chen and Sonia Sadeghian Esfahani
Economic growth and rapid urbanization have resulted in various urban issues related to sustainable development in emerging economies such as China. Nowadays, two-thirds of China?s cities are besieged by waste and one-fourth of the cities have no space t...
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Edward Fernie, Daniel K. Y. Tan, Sonia Y. Liu, Najeeb Ullah and Ali Khoddami
Climate change threatens to impact wheat productivity, quality and global food security. Maintaining crop productivity under abiotic stresses such as high temperature is therefore imperative to managing the nutritional needs of a growing global populatio...
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Steffen C. Eickemeyer, Jan Busch, Chia-Te Liu and Sonia Lippke
The increasing implementation of digital technologies has various positive impacts on companies. However, many companies often rush into such an implementation of technological trends without sufficient preparation and pay insufficient attention to the h...
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