|
|
|
|
|
Heriyanni Mashithoh,(Universitas TerbukaIndonesia)Andy Mulyana,(Universitas Terbuka)Rulyanti Susi Wardhani,(Universitas Bangka BelitungIndonesia)
Pág. 134 - 141
The purpose of this research is to identify internal and external factors and analyze the strengths, weaknesses, opportunities and threats in developing halal ecotourism based on the empowerment of coastal communities in Bangka Belitung. Furthermore, a s...
ver más
|
|
|
|
|
|
|
|
|
|
|
Surya Afnarius, Fajril Akbar and Fitri Yuliani
Indonesia is an archipelago country in which the tourism sector plays a role as an economic locomotive. In 2016, Indonesia joined the World Halal Tourism Award (WHTA) and won 12 awards, three of which were won by West Sumatra. Bukittinggi is the principa...
ver más
|
|
|
|
|
|
|
|
|
|
|
Sheila Khairana Alandri,Verinita Verinita
Pág. 207 - 219
Aims of this study to see the effect of the hotel sharia concept and customer value on customer satisfaction. This research was motivated by the increase of halal tourism in the world which made the majority of the Muslim population in Indonesia aware of...
ver más
|
|
|
|
|
|
|
|
|
|
|
Lim Soon Chow,Gengeswari Krishnapillai,Chong Yee Lee
Pág. 158 - 165
Indian Muslim eateries are a prominent part of Malaysian food culture and gastronomic tourism. However, according to the local the news, these eateries are plagued with negative hygienic issues. As this could endanger the diner?s overall health and well-...
ver más
|
|
|
|
|
|
|
|
|
|
|
Aan Jaelani
Pág. 25 - 34
This study confirms that halal tourism is a tourism industry which has contributed to economic growth in Indonesia, although the world economy slows down. In Indonesia, halal tourism has long been grown in the form of a pilgrimage undertaken by people wi...
ver más
|
|
|
|
|
|