93   Artículos

 
en línea
Mirriam Phiri, Jan Mulder, Benson H. Chishala, Lydia M. Chabala and Vegard Martinsen    
Soils on many smallholder farms in Southern Africa are severely depleted in plant nutrients, in particular phosphorus (P), following years of maize monocropping with little or no fertilizer input. Past studies suggest that pigeon pea (Cajanus cajan (L.) ... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Cristina Mori Alvez, Carlos Perdomo Varela, Pablo González Barrios, Andrea Bentos Guimaraes and Amabelia del Pino Machado    
A substantial amount of phosphorus (P) in the soil is not readily available for plant uptake. Certain species may enhance P availability from poorly soluble P forms. This study focused on improving our comprehension of the effect of two lupine species (L... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Weidan Lu, Zhiqiang Hao, Xiaolong Ma, Jianglong Gao, Xiaoqin Fan, Jianfu Guo, Jianqiang Li, Ming Lin and Yuanhang Zhou    
Organic fertilizer can improve soil management and alleviate soil nutrient loss caused by excessive fertilization. This study determines a fertilization scheme that can achieve high and stable crop yield and effective soil fertilization by exploring the ... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Witold Grzebisz, Alicja Niewiadomska, Jaroslaw Potarzycki and Agnieszka Andrzejewska    
Phosphorus resources, both in phosphate rocks and in the soil, are limited. However, effective food production is not possible without the use of P fertilizers. Recognizing and eliminating or at least ameliorating factors (hot spots) that interfere with ... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Sebastián Meier, Pedro M. de Souza Campos, Arturo Morales, Rafael López-Olivari, Fernando Ortega-Klose, Humberto Aponte, Paula Cartes, Naser Khan, Gabrijel Ondrasek, Pamela Cea, Rubén Palma-Millanao and Alex Seguel    
The relationship between phosphorus (P) availability and water restriction was explored in this study, focusing on its impact on phosphorus use efficiency (PUE) and water use efficiency (WUE) in various bromegrass (Bromus spp.) genotypes. Under controlle... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Fusheng Chao, Xin Jiang, Xin Wang, Bin Lu, Jiahui Liu and Pinhua Xia    
The intensifying global decline in submerged aquatic lake plants is commonly attributed to lake eutrophication, while other drivers such as water levels are seldom considered. This study focused on the sudden extinction of the submerged plants in Caohai ... ver más
Revista: Water    Formato: Electrónico

 
en línea
Shun Zou, Chumin Huang, Yang Chen, Xiaolong Bai, Wangjun Li and Bin He    
Nitrogen (N) and phosphorus (P) play crucial roles in tea planting, but information on how the long-term excessive application of chemical N fertilizer affected N and P in subtropical tea plantations remains limited. In this study, soil and leaf samples ... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Jianwei Hou, Cunfang Xing, Jun Zhang, Qiang Wu, Tingting Zhang, Junmei Liang, Hao An, Huiqing Lan and Yu Duan    
The nutrient availability of carbon (C), nitrogen (N), and phosphorus (P) has been decreasing due to a decline in the biological function of yellow soil, limiting potato yield (PY). Increasing biochar or organic fertilizer input is an effective way to im... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Jingjing Zhang, Jiong Wen, Tuo Zhang, Yang Zhang, Zhi Peng, Chunchun Tang, Yanan Wang, Shiming Su, Nan Zhang and Xibai Zeng    
A better understanding of the P dynamic resupply roles of fertilization from soil solids to solution is urgently required to optimize sustainable P fertilizer management practices for efficient supply. A five?year fertilization experiment was used to inv... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Magdalena Debicka, Mohsen Morshedizad and Peter Leinweber    
The effect of organic matter (OM) on soil phosphorus (P) sorption is controversial, as there is still no clear answer whether organic matter inhibits or increases P sorption. Despite the great need for renewable sources of available P and OM in agricultu... ver más
Revista: Agriculture    Formato: Electrónico

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