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Xinmin Li, Yingkun Wei, Jiahui Li, Wenwen Duan, Xiaoqiang Zhang and Yi Huang
Object detection in unmanned aerial vehicle (UAV) images has become a popular research topic in recent years. However, UAV images are captured from high altitudes with a large proportion of small objects and dense object regions, posing a significant cha...
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Mei Zhao, Lixia Peng, Cecilia B. Agüero, Gengsen Liu, Yuefeng Zhang, Andrew M. Walker and Zhenhua Cui
Grapevine is one of the most economically important fruit crops cultivated worldwide. However, grapevine is highly susceptible to virus infections and exposed to the most diverse forms of viral diseases compared to other fruit crops, and virus-induced in...
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Francisco Altimiras, Leonardo Pavéz, Alireza Pourreza, Osvaldo Yañez, Lisdelys González-Rodríguez, José García, Claudio Galaz, Andrés Leiva-Araos and Héctor Allende-Cid
In agricultural production, it is fundamental to characterize the phenological stage of plants to ensure a good evaluation of the development, growth and health of crops. Phenological characterization allows for the early detection of nutritional deficie...
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Antoni Sánchez-Ortiz, Miriam Lampreave and Maria Assumpta Mateos
Climate variability in Mediterranean viticultural areas, primarily attributed to climate change, will significantly impact water requirements, consequently leading to changes in irrigation management. The primary aim of this study was to assess the respo...
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Jordi Oliver-Manera, Omar García-Tejera, Mercè Mata and Joan Girona
Recently, the crop forcing technique (summer pruning that ?forces? the vine to start a new cycle) has proven to be effective in delaying the harvest date and increasing must acidity, but also reducing the yield. However, recent information on deficit irr...
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Adel M. Al-Saif, Moustafa A. Fahmy, Galal A. Baghdady, Ahmed M. Abd El-Razik, Elbaz A. Kabsha, Mohammed H. Farouk and Ashraf E. Hamdy
The Thompson Seedless (Sultanina) seedless variety of grapes is an important crop in Egypt, both for local consumption and export. In recent years, the H4 strain of this grape variety has gained popularity due to its high productivity. However, a drawbac...
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Zhiyu Li, Dongyue Yang, Xueqiang Guan, Yuxia Sun and Junfang Wang
Several studies have revealed that fruit-zone leaf removal could change the microclimate of grapevine growth, thereby causing complex effects on fruit composition. This study analyzed the profiles of volatiles in Cabernet Sauvignon (Vitis vinifera L.) gr...
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Luca Nerva, Walter Chitarra, Gianni Fila, Lorenzo Lovat and Federica Gaiotti
Leaf stomata are the primary determinants of the plant water relations. Physiological adaptations of stomata in response to water stress have been extensively reported for grapevine. On the contrary, little is known about how the plasticity in stomatal a...
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Rosalba O. Fors, Emilia Sorci-Uhmann, Erika S. Santos, Patricia Silva-Flores, Maria Manuela Abreu, Wanda Viegas and Amaia Nogales
Soil characteristics, land management practices, and plant genotypes influence arbuscular mycorrhizal fungi (AMF) communities, leading to the proliferation of AMF taxa with different growth and nutritional outcomes in their hosts. However, the specific p...
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Leonardo Paul Luca, Francesco Scollo, Gaetano Distefano, Filippo Ferlito, Stefania Bennici, Ilaria Inzirillo, Alessandra Gentile, Stefano La Malfa and Elisabetta Nicolosi
Since ancient times, table grapes (Vitis vinifera L.) have been one of the most important fruit crops from the standpoint both of the producer (regional economics) and the consumer (healthy eating). In recent decades, much effort has been devoted to the ...
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