|
|
|
|
|
Diego Guzmán-Soria, Paul Taboada-González, Quetzalli Aguilar-Virgen, Eduardo Baltierra-Trejo and Liliana Marquez-Benavides
This work helps to realise improvements in the cultivation of corn and corn?nixtamalisation?dough?tortillas production, which could mean more environmentally friendly food production.
|
|
|
|
|