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Helena M. Ramos, Modesto Pérez-Sánchez, Prajwal S. M. Guruprasad, Armando Carravetta, Alban Kuriqi, Oscar E. Coronado-Hernández, João F. P. Fernandes, Paulo J. Costa Branco and Petra Amparo López-Jiménez
The world?s water infrastructures suffer from inefficiencies, such as high energy consumption and water losses due to inadequate management practices and feeble pressure regulation, leading to frequent water and energy losses. This strains vital water an...
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Jiju Guo, Wengeng Cao, Guohui Lang, Qifa Sun, Tian Nan, Xiangzhi Li, Yu Ren and Zeyan Li
The presence of high concentrations of geogenic arsenic (As) in groundwater poses a serious threat to the health of millions of individuals globally. This paper examines the research progress of groundwater with high concentrations of geogenic As through...
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Song Song, Lehui Fang, Jinxin Yang, Rui Zhou, Gale Bai and Yuqi Qiu
The spatial-temporal mismatch of water resources and socio-economic development in rapidly urbanized regions has been the focus of water resource management, and is one of the main limitations to sustainable development goals (SDGs). Guangdong Province i...
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Dina Bakranova and David Nagel
The rise in the Earth?s surface temperature on an annual basis has stimulated scientific and engineering interest in developing and implementing alternative energy sources. Besides cost, the main requirements for alternative energy sources are renewabili...
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Dawid Szpak and Agnieszka Szczepanek
When it is not possible to supply water through the water supply network, it is necessary to use other resources of the water supply company, e.g., water tanker. This requires maintaining the efficiency of alternative water sources (in terms of quality a...
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Lisa Richiardi, Cristina Pignata, Elisabetta Fea, Silvia Bonetta and Elisabetta Carraro
The microbiological quality assessment of drinking water (DW) and drinking water sources (DWSs) is based on the detection of indicator microorganisms (IMs). However, the relationship between IMs and pathogens has been questioned, as pathogens have been d...
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M. Ashrafuzzaman, Carla Gomes and João Guerra
This study focuses on investigating the impact of climate change on the availability of safe drinking water and human health in the Southwest Coastal Region of Bangladesh (SWCRB). Additionally, it explores local adaptation approaches aimed at addressing ...
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Theocharis Chatzistathis, Christos Chatzissavvidis, Athanasios Papaioannou and Ioannis E. Papadakis
The recent energy crisis has increased the cost of fertilization for olive growers. This is why alternative nutrient sources, such as manures and other organic materials, could be used to sustain olive production within the framework of sustainable agric...
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José Simão Antunes Do Carmo
The coastal zone is a fascinating place that comprises the interface between sea and land. This interface, which is both very dynamic and sensitive, has been affected by strong urban and industrial pressures, and an increase in both traffic and recreatio...
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Simona Errico, Paola Sangiorgio, Stefania Moliterni, Alessandra Verardi, Anna Spagnoletta, Salvatore Dimatteo and Ferdinando Baldacchino
New solutions are compulsorily needed to reconcile the enormous and ever-growing request for protein for human nutrition and, at the same time, reduce conventional meat production. This epochal challenge can find a valuable aid to a winning solution in i...
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