|
|
|
|
|
Annalisa Tarantino, Laura Frabboni and Grazia Disciglio
Field experiments were conducted in three successive seasons (2019?2021) to evaluate the effects of four commercial organo-mineral fertilizers with biostimulating action (Hendophyt®, Ergostim®, and Radicon®) on the vegetative and productive performance o...
ver más
|
|
|
|
|
|
|
|
|
|
|
Niki Mougiou, Persefoni Maletsika, Aristarhos Konstantinidis, Katerina Grigoriadou, George Nanos and Anagnostis Argiriou
Almonds are one of the most popular nuts, cultivated in countries with Mediterranean climates. In an almond orchard of the self-incompatible cultivar ?Ferragnes? in Greece, a tree with different morphological characteristics and signs of self-compatibili...
ver más
|
|
|
|
|
|
|
|
|
|
|
Teresa R. Freitas, João A. Santos, Ana P. Silva and Helder Fraga
Climate change is one of the most emergent environmental challenges, with rising global temperatures, changes in precipitation regimes, and an increased frequency and intensity of extreme weather events. Climate change impacts on the agrarian sector are ...
ver más
|
|
|
|
|
|
|
|
|
|
|
Serafina Serena Amoia, Angelantonio Minafra, Angela Ligorio, Vincenzo Cavalieri, Donato Boscia, Maria Saponari and Giuliana Loconsole
Xylella fastidiosa (Xf) is a Gram-negative plant bacterium that causes severe diseases affecting several economically important crops in many countries. To achieve early detection of the pathogen, a droplet digital PCR (ddPCR)-based approach was used to ...
ver más
|
|
|
|
|
|
|
|
|
|
|
Riccardo Massantini, Valerio Cristofori and Maria Teresa Frangipane
Almonds are often used both in confectionery products and for fresh consumption. Thus, to enhance the use of early ripe or unripe fresh almonds, it is important to maintain the organoleptic and qualitative traits of the product for a period of time as lo...
ver más
|
|
|
|
|
|
|
|
|
|
|
N Mahfoudhi, M Chouaibi, F Donsì, G Ferrari, and S Hamdi
Pág. 241 - 250
|
|
|
|
|
|
|
|
|
|
|
J.C.M. Barreira, I.C.F.R. Ferreira, M.B.P.P. Oliveira, and J.A. Pereira
Pág. 209 - 216
|
|
|
|
|
|
|
|
|
|
|
Craig A. Ledbetter and Mark S. Sisterson
Pág. 1788 - 1792
|
|
|
|
|
|
|
|
|
|
|
Toshio Hanada, Kyoko Fukuta, Hisayo Yamane, Tomoya Esumi, Ryutaro Tao, Thomas M. Gradziel, Abhaya M. Dandekar, Ángel Fernández i Martí, José M. Alonso, and Rafel Socias i Company
Pág. 609 - 613
|
|
|
|
|
|
|
|
|
|
|
G. Guzmán, Bernardo A. Latorre, René Torre, Wayne F. Wilcox
Pág. 23 - 32
Crown gall (Agrobacterium tumefaciens) and Phytophthora root and crown rot (PRCR), caused by P. cryptogea, are two major limiting factors affecting peach ( ) production in Chile. At present, Nemaguard is the most important rootstock used in peach orchard...
ver más
|
|
|
|
|
|