|
|
|
|
|
Xiaoyan Guo, Yuanzhen Ou, Konghong Deng, Xiaolong Fan, Rui Jiang and Zhiyan Zhou
Fungal spores that cause infectious fungal diseases in rice are mainly transmitted through air. The existing fixed, portable or vehicle-mounted fungal spore collection devices used for rice infectious diseases have several disadvantages, such as low effi...
ver más
|
|
|
|
|
|
|
|
|
|
|
Kenia C. Sánchez Espinosa, María Fernández-González, Michel Almaguer, Guillermo Guada and Francisco Javier Rodríguez-Rajo
Rust is one of the main diseases affecting wheat crops in Spain, causing significant yield and quality losses. Research on its identification and quantification in the air is a worldwide priority due to the importance of this crop as a source of food and...
ver más
|
|
|
|
|
|
|
|
|
|
|
Valme Jurado, Yolanda Del Rosal, Cristina Liñan, Tamara Martin-Pozas, Jose Luis Gonzalez-Pimentel and Cesareo Saiz-Jimenez
Nerja Cave, Southern Spain, was revealed as an important biodiversity reservoir from which several novel species of Aspergillus were described. We carried out an aerobiological study in Nerja Cave to assess the origin of airborne fungi. This study quanti...
ver más
|
|
|
|
|
|
|
|
|
|
|
Joseph J. Bango, Sophia A. Agostinelli, Makayla Maroney, Michael Dziekan, Ruba Deeb and Gazi Duman
The COVID-19 pandemic has highlighted the need for improved airborne infectious disease monitoring capability. A key challenge is to develop a technology that captures pathogens for identification from ambient air. While pathogenic species vary significa...
ver más
|
|
|
|
|
|
|
|
|
|
|
Yafei Wang, Xiaoxue Du, Guoxin Ma, Yong Liu, Bin Wang and Hanping Mao
Airborne fungal spores have always played an important role in the spread of fungal crop diseases, causing great concern. The traditional microscopic spore classification method mainly relies on naked eye observations and classification by professional a...
ver más
|
|
|
|
|
|
|
|
|
|
|
Shinkafi Sa?adatu Aliyu,Aliyu Gambo
Pág. 67 - 72
Abstract - Indoor air contains a complex mixture of microorganisms, microorganism fragments, and by products such as molds, bacteria, endotoxins, mycotoxins, and volatile microbial organic compounds. Airborne fungi and bacteria can be toxic, allerg...
ver más
|
|
|
|
|
|
|
|
|
|
|
Anders Stockmarr, Viggo Andreasen, and Hanne Østergård
Pág. 1325 - 1330
|
|
|
|
|
|