137   Artículos

 
en línea
Mirriam Phiri, Jan Mulder, Benson H. Chishala, Lydia M. Chabala and Vegard Martinsen    
Soils on many smallholder farms in Southern Africa are severely depleted in plant nutrients, in particular phosphorus (P), following years of maize monocropping with little or no fertilizer input. Past studies suggest that pigeon pea (Cajanus cajan (L.) ... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Yitong Zhang, Jiangtao Li, Fang Lu, Siqi Wang, Yangjie Ren, Shiyang Guo, Ben Wang and Wei Gao    
The widespread use of non-renewable phosphate fertilizers in agriculture poses a significant pollution threat to soil, necessitating the exploration of sustainable alternatives for phosphate fertility. Releasing phytate phosphorus through microbial phyta... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Jianghua Ye, Qi Zhang, Miao Jia, Yuhua Wang, Ying Zhang, Xiaoli Jia, Xinyu Zheng and Haibin Wang    
Rock zones have an important influence on the yield and quality of Wuyi rock tea. In this study, OPLS-DA combined with machine learning was used to analyze the effects of different rock zones and tea tree varieties on the physicochemical properties of rh... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Jintao Yu, Chun Zhang, Xuan Wang, Hongchuan Li, Yusef Kianpoor Kalkhajeh and Hongxiang Hu    
Alternative fertilizers are essential to minimizing the deteriorating effects of chemical fertilizers on soil and water quality/health. Accordingly, the present work investigated the effects of combined organic?inorganic fertilization (COIF) on wheat and... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Cristina Mori Alvez, Carlos Perdomo Varela, Pablo González Barrios, Andrea Bentos Guimaraes and Amabelia del Pino Machado    
A substantial amount of phosphorus (P) in the soil is not readily available for plant uptake. Certain species may enhance P availability from poorly soluble P forms. This study focused on improving our comprehension of the effect of two lupine species (L... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Ruiyun Yao, Ru Bai, Qingfan Yu, Yaqi Bao and Weiwei Yang    
In this study, we investigated the effect of partially substituting inorganic nitrogen with bio-organic fertiliser on the ?Tianhong2? Fuji apple planting in Xinjiang. Bio-organic fertiliser was applied, and nitrogen was reduced by 20% (T2), 40% (T3), and... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Weidan Lu, Zhiqiang Hao, Xiaolong Ma, Jianglong Gao, Xiaoqin Fan, Jianfu Guo, Jianqiang Li, Ming Lin and Yuanhang Zhou    
Organic fertilizer can improve soil management and alleviate soil nutrient loss caused by excessive fertilization. This study determines a fertilization scheme that can achieve high and stable crop yield and effective soil fertilization by exploring the ... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Witold Grzebisz, Alicja Niewiadomska, Jaroslaw Potarzycki and Agnieszka Andrzejewska    
Phosphorus resources, both in phosphate rocks and in the soil, are limited. However, effective food production is not possible without the use of P fertilizers. Recognizing and eliminating or at least ameliorating factors (hot spots) that interfere with ... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Huandi Li, Jiang Li, Xiyun Jiao, Hongzhe Jiang, Yong Liu, Xinglang Wang and Chao Ma    
Due to containing an abundance of essential nutrients, straw has significant potential to mitigate carbon (C), nitrogen (N), phosphorus (P), and potassium (K) deficits in soil. However, a lack of comprehensive and systematic reviews on C, N, P, and K rel... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Abdelkrim Lachgar, David J. Mulla and Viacheslav Adamchuk    
One of the challenges in site-specific phosphorus (P) management is the substantial spatial variability in plant available P across fields. To overcome this barrier, emerging sensing, data fusion, and spatial predictive modeling approaches are needed to ... ver más
Revista: Agronomy    Formato: Electrónico

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