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Francesco Caridi, Antonio Francesco Mottese, Giuseppe Paladini, Santina Marguccio, Maurizio D?Agostino, Alberto Belvedere, Domenico Majolino and Valentina Venuti
In this article, an investigation into the natural radioactivity content in natural inorganic pigments was carried out, together with the assessment of the radiological health risk for the public related to external exposure to ionizing radiations, via H...
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Francesco Caridi, Giuseppe Acri, Alberto Belvedere, Vincenza Crupi, Maurizio D?Agostino, Santina Marguccio, Maurizio Messina, Giuseppe Paladini, Valentina Venuti and Domenico Majolino
Flour investigation, in terms of physical and chemical pollutants and mineral content, is of great interest, in view of its high consumption for nutritional purposes. In this study, eleven types of flour (five samples for each one), coming from large ret...
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Francesco Caridi, Maurizio Messina, Alberto Belvedere, Maurizio D?Agostino, Santina Marguccio, Letteria Settineri and Giovanna Belmusto
The analysis of food salt is very important because of its high consumption by the population, for both medicinal and nutritional use. In this study, nine different samples of food salt (Cyprus black, Himalayan pink, Hawaii red, iodized, hyposodic iodize...
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