|
|
|
|
|
Mansour Bayazidy, Mohammad Maleki, Aras Khosravi, Amir Mohammad Shadjou, Junye Wang, Rabee Rustum and Reza Morovati
River water is one of the most important natural resources for economic development and environmental sustainability. However, river water systems are vulnerable in some of the densely populated regions across the globe. Intense sand mining and waste dis...
ver más
|
|
|
|
|
|
|
|
|
|
|
Aras Dalgiç and Berivan Yilmazer Polat
Geopolymer concrete (GC), also known as green concrete, contains slag, silica fume, and fly ash as binders. The absence of cement in concrete is critical to protect the world from the environmental impacts of cement production. In addition, exposure to h...
ver más
|
|
|
|
|
|
|
|
|
|
|
Mustafa Güven Kaysim, Ahmet Metin Kumlay, Kamil Haliloglu, Aras Türkoglu, Magdalena Piekutowska, Hayrunnisa Nadaroglu, Azize Alayli and Gniewko Niedbala
We explored the impact of strontium oxide nanoparticles (SrO-NPs), synthesized through a green method, on seedling growth of bread wheat in hydroponic systems. The wheat plants were exposed to SrO-NPs concentrations ranging from 0.5 mM to 8.0 mM. Various...
ver más
|
|
|
|
|
|
|
|
|
|
|
Fatih Demirel, Bünyamin Yildirim, Baris Eren, Serap Demirel, Aras Türkoglu, Kamil Haliloglu, Kamila Nowosad, Henryk Bujak and Jan Bocianowski
Investigating the genetic diversity and population structure of wheat germplasm is crucial for understanding the underlying variability essential for breeding programs and germplasm preservation. This research aims to contribute novel insights with respe...
ver más
|
|
|
|
|
|
|
|
|
|
|
Fatemeh Parikhani, Ehsan Atazadeh, Jafar Razeghi, Mohammad Mosaferi and Maxim Kulikovskiy
This work is the first in a series, and its purpose is the comprehensive assessment of the ecological state of the Aras River using biological indicators of water quality by diatoms based on species? ecological preferences, pollution indices, statistics,...
ver más
|
|
|
|
|
|
|
|
|
|
|
Özlem Çaliskan, Murat Aras, Yilmaz Agdag
Pág. 613 - 631
|
|
|
|
|
|
|
|
|
|
|
Isti Mardiani, Daumi Rahmatika, Alya Triska Sutrisno, Asfia Fitri Aras
Pág. 151 - 156
|
|
|
|
|
|
|
|
|
|
|
Aras Türkoglu, Kamil Haliloglu, Metin Tosun, Piotr Szulc, Fatih Demirel, Baris Eren, Henryk Bujak, Halit Karagöz, Marek Selwet, Güller Özkan and Gniewko Niedbala
Wheat, which is scientifically known as Triticum aestivum L., is a very nutritious grain that serves as a key component of the human diet. The use of mutation breeding as a tool for crop improvement is a reasonably rapid procedure, and it generates a var...
ver más
|
|
|
|
|
|
|
|
|
|
|
Fuat Aras, Tarik Tufan
Pág. 555 - 569
|
|
|
|
|
|
|
|
|
|
|
Isil Sanri Karapinar , Fuat Aras
Pág. 163 - 177
|
|
|
|
|
|