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Md Sharifuzzaman, Hong-Seok Mun, Keiven Mark B. Ampode, Eddiemar B. Lagua, Hae-Rang Park, Young-Hwa Kim, Md Kamrul Hasan and Chul-Ju Yang
Vietnam heavily relies on pork as its primary source of animal protein. Traditional farming methods, characterized by small-scale operations, dominate the industry. However, challenges such as rising feed costs, disease outbreaks, and market volatility a...
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Kinga Nagyné Pércsi, Apolka Ujj, Wifek Essoussi, Gyöngyi Györéné Kis and Paulina Jancsovszka
Food production and consumption have a major impact on the environment and human health. Therefore, it is important to achieve transformations towards greater sustainability in the food sector. As in other countries around the world, Hungarian organic fo...
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Mary Mulenga, Kennedy O. Ouma, Concillia Monde and Stephen Syampungani
Mercury (Hg) pollution remains an environmental global concern due to its non-degradable and toxic nature. Natural and anthropogenic sources of Hg adversely affect the functioning of aquatic ecosystems and biological processes. In sub-Saharan Africa (SSA...
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Sifiso Themba Clement Mdletshe and Ajuruchukwu Obi
The frequent failures of government-funded broiler enterprises raise concerns about the viability and wisdom of government funding for smallholders. This study therefore investigates the scope for the profitability of the small-scale broiler production a...
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Carlos Alberto Cortés-Rodríguez, Gladys Martínez-Gómez, José Luis Romo-Lozano and Ezequiel Arvizu-Barrón
Entrepreneurial skills are fundamental to the success of agricultural production units. Since small-scale farmers have developed production skills but not market-oriented skills, it is necessary to assess their entrepreneurial skills to provide a referen...
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Prathiba Rex, Kalil Rahiman Mohammed Ismail, Nagaraj Meenakshisundaram, Praveen Barmavatu and A V S L Sai Bharadwaj
Biochar has gained attention as an alternative source of solid energy and for the proper disposal of agricultural biomass waste (ABW). Microwave-assisted pyrolysis (MAP) is a promising approach for the production of biochar. This review article presents ...
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Andrzej Parzonko, Anna Justyna Parzonko, Piotr Bórawski and Ludwik Wicki
The European Union dairy sector plays a significant role in supplying dairy products to consumers all over the world. The aim of this study was to examine changes in the return on equity as one of the main financial indicators determining the economic vi...
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Aliz Feketéné Ferenczi, István Szucs and Andrea Bauerné Gáthy
In Hungary, beekeeping is a relatively small-scale sector within the livestock sector, but it is essential for maintaining biodiversity and rural employment. In order to provide ecosystem services such as pollination by honey bees, apiaries need to be ec...
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Moslem Imani, Hoda Fakour, Shang-Lien Lo, Mei-Hua Yuan, Chih-Kuei Chen, Shariat Mobasser and Isara Muangthai
The negative effects of climate change have burdened humanity with the necessity of decarbonization by moving to clean and renewable sources of energy generation. While energy demand varies across the sectors, fisheries, including fishing and aquaculture...
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Khodran Alzahrani, Mubashar Ali, Muhammad Imran Azeem and Bader Alhafi Alotaibi
Agriculture is an integral constituent of Pakistan?s economy and the primary source of livelihood for nearly 65% of the population living in rural areas. Rice is the second major staple food after wheat and a significant source of foreign exchange earnin...
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